1 research outputs found
The Viscoelastic Properties of Wheat Flour Doughs
- Author
- A Cullen-Refai
- A Graveland
- AA Abdelrahman
- AA Szczesniak
- AH Bloksma
- AH Bloksma
- AH Bloksma
- B Dronzek
- CB Funt Bar-David
- CC Tsen
- DB Cumming
- DE Rogers
- DG Baird
- DW Lillard
- EB Bagley
- EB Bagley
- EB Bagley
- ED Weak
- F MacRitchie
- G Danno
- GA LeGrys
- GE Hibberd
- GE Hibberd
- GE Hibberd
- GE Hibberd
- GE Hibberd
- GE Hibberd
- GM Jackson
- HG Muller
- HG Muller
- I Hlynka
- I Hlynka
- J Glucklich
- JC Baker
- JD Ferry
- JD Schofield
- JE Bernardin
- JF Conn
- JM Dealy
- JM Faubion
- JM Faubion
- JR Cunningham
- JR Cunningham
- JR Smith
- JS Sidhu
- L Bohlin
- L Shelef
- LF Schroeder
- LL Navickis
- M Olkku
- M Peleg
- M Peleg
- PC Dreese
- PC Dreese
- PC Dreese
- R Bale
- R MacRitchie
- RC Hoseney
- RC Hoseney
- RC Hoseney
- RC Hoseney
- RC Hoseney
- RC Hoseney
- RC Junge
- RC Junge
- RK Schofield
- RK Schofield
- RK Schofield
- RK Schofield
- S Chatraei
- S Matsumoto
- TL Smith
- V Rasper
- VNM Rao
- W Bushuk
- WR Moore
- Publication venue
- 'Springer Science and Business Media LLC'
- Publication date
- 01/01/1990
- Field of study