The concentration of cadmium and lead in the solid and finely dispersed phases of snow and hair of the population of Gorny Altai

To create a systematic database on the presence of metals in the environment and the human body, it is necessary to conduct local studies in different regions of the Russian Federation. A comprehensive analysis of the content of cadmium and lead in different coenotic links, including the human body, has not been carried out in the Altai Republic. The aim of the study was to reveal the level of lead and cadmium accumulation in the solid and finely dispersed phases of snow and hair of the population of Gorno-Altaisk. Material and methods. The content of lead and cadmium in the snow and hair of the population of Gorno-Altaisk was estimated by the atomic absorption method. Snow samples were taken in the areas of 10 central coal boilers, hair samples were taken from 122 volunteers permanently residing in the city. Results. The concentration of metals in snow water exceeded the maximum allowable concentrations: for cadmium (0.004–0.008 mg/kg) by 3.8–8.2 times; for lead (0.008–0.469 mg/kg) by 2–15.6 times. In the solid phases of snow, the content of metals exceeded the permissible level by about 3 times. The average value of the concentration of cadmium in the hair of the population was 0.16 mg/kg, which did not exceed the all-Russian reference value (0.25 mg/kg), the proportion of excess among the population was 6.5 %. The lead content (3.18 mg/kg) approximately corresponded to the all-Russian values (3.0 mg/kg), the excess was found among 43 % of the population. Conclusion. As a result of the widespread use of solid fuels, the presence of cadmium and lead in the environment increases, which is confirmed by the accumulation of these metals in the snow cover and the accumulation of the analyzed microelements in the hair of the population of Gorno-Altaisk

Annual dynamics of parameters of physical development of boys and girls aged 18 and 19

The questions concerning the terms of juvenile age body measurement as well as body composition variability remain relevance and academic novelty. Such studies results data are essential for systematic analysis on secular trend of young generation development.Material and methods. Longitudinal study of physical development (length, body weight, muscle and fat component) of boys and girls aged 18 and 19, studying at 1–2 courses of university and living in a dormitory has been applied.Results and discussion. In boys and girls aged 18–19, body length and body weight have increased for 1 year on average by 1.5 and 0.9 cm and by 1.3 and 1.2 kg, respectively. In 22.6 % of boys and 54.8 % of girls body length does not change. The annual changes in the fat component are not reliable, whereas the muscle component increases significantly by 3 % in boys and by 0.8 % in girls. Students living in a dormitory often experience a lack of night sleep, they do not have enough physical activity, consume not enough calories, valuable proteins and fats. Because of this, physical development may deteriorate.Conclusions. The annual variability of the indicators of physical development of students aged 18–19 years indicates the ongoing processes of growth and development, which are more pronounced in boys, in girls there is a tendency to stabilize the length of the body. Knowledge about the sensitivity of the body of first-year students mastering the requirements for studying at a university and independent living in a dormitory is necessary for the organization of work on pedagogical support during the adaptation of first-year students

The structure of nutrition of Russian students as a risk factor for the development of nutritional diseases

The paper analyzes the literature data on the peculiarities of nutrition of students studying in higher educational institutions of various regions of Russia, and the risks of developing food-related diseases. They are largely associated with the adaptation of students to study at a university, the lack of self-organization skills and a lack of  knowledge in matters of rational nutrition. The actual nutrition of  students, on the one hand, is characterized by a lack of macronutrients and micronutrients intake, on the other hand, by excessive consumption of substances that contribute to the development of obesity. The results of numerous studies show a general pattern of unbalanced nutrition of students in terms of the ratio of saturated and polyunsaturated fatty acids, insufficient consumption of dietary fiber, full-fledged proteins, and  excessive intake of simple carbohydrates. Dietary fiber deficiency can  lead to changes in the composition of the microbiocenosis of the digestive tract, a deficiency of omega-3 fatty acids, and consequently, the imbalance of fatty acid composition of the blood cell membrane. 20–40 % of Russian students show signs of severe hypovitaminosis, especially calciferol, which is caused not only by its deficiency in the diet, but also by physical, geographical, climatic and seasonal factors. The analysis of the content of the main minerals in students shows a sufficient content of calcium in the body, an excess of sodium and a lack of magnesium, potassium and  iron, which is due to both the composition of the food consumed and the peculiarities of the accumulation and excretion of these ions. An analysis of the actual nutrition of students shows the need for counseling young people, especially in the first years of study. The introduction of an educational program on optimal nutrition is possible through the practice of curatorial work during the adaptation of the first-year students to student’s life

The interrelation between the Ketle index and the body component composition (muscle, fat, bone) in students with different levels of physical fitness

The process of body mass increasing among the population becomes global, which updates the need for early diagnosis of obesity. An informative method of determining the body mass excess and obesity is the determination of muscle and fat components, as well as the analysis of correlations between weight, mass index and component composition of the body. Aim of the study was to identify the availability and character of relationship between body mass, index Ketle and body component composition in students with different level of physical fitness. Material and methods. Length, weight, body mass index, level of physical fitness, body component composition (muscle, fat, bone) have been investigated in 107 students (52 boys and 55 girls) of the main medical group studying at the Gorno-Altai State University. Results. Trained young man and girls with higher level of physical fitness were characterized by higher body mass, a positive correlation between weight, index Ketle, muscle and bone components and an inverse correlation between index Ketle and total fat. In young man and girls with low physical fitness, total mass and Ketle index positively correlated with the fat component. The nature of the correlation between body mass, Ketle index and composition of the body allows us to identify the trend of weight gain due to fat or muscle components