Lameness in dairy cows: farmer perceptions and automated detection technology

This Research Reflection provides an overview of three interrelated topics: (i) lameness in dairy cows, demonstrating the underpinning importance of the condition, (ii) dairy farmer detection, diagnosis and treatment of lameness and associated foot lesions as well as dairy farmer perceptions towards the condition and (iii) lameness detection technologies, and their potential application on farm to automate the detection of lameness in commercial dairy herds. The presented literature clearly demonstrates that lameness is a major health issue in dairy herds, compromising dairy cow welfare and productivity, and resulting in significant economic implications for dairy farmers. Despite this, dairy farmers fail to perceive lameness as a serious threat to their dairy business. This restricted perception of the importance of lameness may be a product of limited ability to detect lame cows. Many automated lameness detection technologies have been proposed to assist dairy farmers in managing their herds. However, limitations such as cost, performance and dairy farmer perception of the usefulness of these technologies, has lead to poor uptake. It can, therefore, be concluded that there is a need to more thoroughly evaluate the effectiveness of these technologies under on-farm conditions, potentially in the form of a demonstration farm network. This will allow generation of the necessary data required to show dairy farmers that these technologies are reliable and are economically rational for their dairy business

Understanding dairy farmer intentions to make improvements to their management practices of foot lesions causing lameness in dairy cows

Foot lesions causing lameness in dairy cows have been demonstrated to adversely affect milk yield, reproductive performance and longevity, resulting in significant economic burden to individual dairy farmers and the dairy industry. Further, foot lesions compromise dairy cow welfare. Despite this knowledge, foot lesions remain a large problem in many dairy herds woldwide. Therefore, there is potential for dairy farmers to make changes to their current management practices of foot lesions. This study used the social-psychology framework, the Theory of Planned Behavior (TPB), to explore dairy farmers' intentions to make improvements to their current management practices of foot lesions in their dairy cows and to identify the underlying behavioral, normative and control beliefs facilitating and constraining this behavior. In accordance with the theoretical framework, Australian dairy farmers were invited to participate in an online questionnaire which included questions regarding intentions, attitudes, subjective norms and perceived behavioral control. Fifty-six dairy farmers completed the questionnaire. The overall intention of these dairy farmers to make improvements to their management practices of foot lesions in the next year was moderate. Dairy farmers believed improving their current management practices of foot lesions would improve animal welfare, increase milk production and was worth the cost involved (behavioral beliefs). They indicated that the opinions of consumers, staff, and animal welfare groups were important in their decision to make improvements (normative beliefs). Better equipment and facilities, improved knowledge and training, and a favorable cost-benefit ratio were perceived as factors that would enable dairy farmers to improve their management practices (control beliefs). While all of these beliefs may be considered as potential drivers to facilitate dairy farmers to change their management practices, the behavioral beliefs were identified as the priority beliefs that industry should target in the development of strategies to increase dairy farmer intentions to make improvements to their management practices of foot lesions

A systematic review of tests for the detection and diagnosis of foot lesions causing lameness in dairy cows

Foot lesions causing lameness in dairy cows are important economic and welfare issues. Prompt and correct detection and diagnosis are critical for improving economic and welfare outcomes. Few tests are currently available to aid the dairy farmer in the detection and diagnosis of foot lesions. The objectives of this systematic review were to identify those tests that have been investigated for the detection and diagnosis of foot lesions causing lameness in dairy cows, evaluate the methodological quality of the studies investigating the identified tests, compare the accuracy of the identified test, and determine which tests can be recommended for implementation on the farm based on accuracy and practicality for use by dairy farmers. A comprehensive literature search resulted in 2137 papers. After removing duplicates and performing relevance screening, 12 papers with 20 studies met the inclusion criteria. Pertinent data from each study were extracted using a standardised form. Eligible studies were grouped based on the objective of the test under investigation, resulting in the following groups of disorders: lameness, foot lesions, sole ulcer, and digital dermatitis. Methodological quality was assessed using the Quality Assessment of Diagnostic Accuracy Studies (QUADAS-2) tool which includes four domains: animal selection, index test, reference test and flow and timing. Incomplete reporting in the studies limited the assessment of methodological quality. The animal selection domain was particularly poorly reported. No single study could be classified as being at low risk of bias across all domains of the QUADAS-2 tool. One automated test was identified, while all others were manually operated. No studies reported the cost of the test in question and only two studies reported the time taken to carry out the procedures involved with using the test in question. It was not possible to compare the accuracy of these tests or recommend which tests are suitable for implementation on the farm. This was due to incomplete reporting of information and significant risk of bias in all studies

Leaving a place better than you found it; making a difference and restoring ecosystems on the Great Barrier Reef

Lady Elliot Island is a coral cay on the southern tip of the Great Barrier Reef, and it is considered to be one of world’s best examples of marine ecotourism. With the implementation of solar and gas technology, water desalination and strategic behavioural adaptations, this multi award-winning ecotourism destination has committed to sustainable operations on a long-term basis. The Lady Elliot Island Eco Resort has also played a lead role in achieving a ‘Green Zone’ designation for the island and surrounding waters from the Great Barrier Reef Marine Park Authority, which is the statutory protected area management agency responsible for the reef. The island is managed jointly by the Great Barrier Reef Marine Park Authority, Queensland Parks and Wildlife Service and in close collaborative lease arrangement with Peter Gash, who is considered by many to be a leader in ecotourism conservation and an ‘environmental crusader’