196 research outputs found

    Acidogenic fermentation of vegetable and salad waste for chemicals production : Effect of pH buffer and retention time

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    Authors acknowledge the financial support of ADNet (Business Interaction Voucher, BIV2015007) and thank Dr Gavin Milligan, William Jackson Food Group, for the discussion of the research and the experimental data. The authors are also thankful to Mrs Liz Hendrie for her technical assistance.Peer reviewedPostprin

    Maximisation of the organic load rate and minimisation of oxygen consumption in aerobic biological wastewater treatment processes by manipulation of the hydraulic and solids residence time

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    The assistance of Ms Liz Hendrie in setting up the experiments is highly acknowledged and appreciated.Peer reviewedPostprin

    Experimental study on the biotreatability of wastewaters from food processing industries in aerobic sequencing batch reactors

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    ACKNOWLEDGMENT The authors wish to acknowledge the skilful assistance of Mrs Liz Hendrie (Chemical Engineering laboratory of the University of Aberdeen, UK) in performing the experiments.Peer reviewedPublisher PD

    Effect of the process conditions on the anaerobic fermentation of glucose for the production of chemicals

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    Acknowledgments Victor Igwe acknowledges the financial help of Total E&P Nigeria Limited and Niger Delta Development Commission during his PhD studies.Peer reviewedPostprin

    Investigating the challenges of biogas provision in water limited environments through laboratory scale biodigesters

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    Funding This project was funded by the Biotechnology and Biological Sciences Research Council under Grant [BBSRC BB/M010996/1] and the University of Aberdeen.Peer reviewedPublisher PD

    Effect of the operating conditions on the anaerobic digestion of wheatgrass for chemicals and energy production

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    Open Access via the Springer Compact Agreement Acknowledgments The authors wish to acknowledge Carnegie Trust for the Universities of Scotland (Research Incentive Grant 70307), CAPES (Coordination for the Improvement of Higher Education Personnel) for the financial support (Process 011944/2013-07), Mrs Elizabeth Hendrie and Ms Gabriela Paupitz for the technical collaboration and Mr Andrew Rennie (Gask Farm, Turriff, Aberdeenshire, UK) for kindly providing the inoculum used in the experiments.Peer reviewedPostprintPublisher PD
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