3 research outputs found

    Density of cigarette retailers near facilities for children and adolescents in urban and rural areas in Indonesia: a geospatial analysis

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    The lack of regulation banning cigarette retailers near facilities for children and adolescents has made cigarettes easily accessible to youth in Indonesia. This study aimed to investigate the density of cigarette retailer near children and adolescent facilities in urban and rural areas in the country. We mapped all cigarette retailers and facilities for children and adolescents in Surabaya city (urban) and Banyuwangi district (rural) in East Java province. All types of facilities for children and adolescents and retailers visible from the streets in the study areas were mapped. We conducted geospatial analysis of the density of retailers to the facilities for children and adolescents in QGIS 2.8 and STATA 14. We found that the density of cigarette retailers was 81% higher in the areas within 100 m from the facilities for children and adolescents, compared with the areas within 100 to 250 m from facilities. We also found that the density of cigarette retailers within 100 m from facilities was 2.35 times higher in the rural setting, compared with the urban setting. Controlling cigarette retailers through zoning and licensing is urgently needed in Indonesia

    Spatial analysis of outdoor tobacco advertisement around children and adolescents in Indonesia

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    There is a major gap of action by the Indonesian government to control tobacco advertisement. This study aimed to compare outdoor tobacco advertisements (OTAs) in locations with and without OTA bans in relation to their proximity to children and adolescents. Global positioning system coordinates of all OTAs visible from the streets in Banyuwangi and Surabaya in East Java province were collected and analysed to determine their density at 0–100, >100–300 and >300–500 m from facilities used by children and adolescents. Hotspot analysis was conducted to identify places with exceptionally high densities of OTAs. The number and density of OTAs in Surabaya, where there was no policy for controlling OTAs, were greater than those in Banyuwangi, where OTAs were partially banned. Regardless of the existence of a ban, OTAs were 2.6–3.4 times denser in areas closer to facilities used by children and adolescents than further apart. The OTA point hotspots approximated the hotspots of tobacco retailers and facilities used by children and adolescents in both locations. A partial ban may only have a small impact. A total advertising ban, including at point of sale, should be encouraged for both locations for optimal protection of children and adolescents

    Density of outdoor food and beverage advertising around gathering place for children and adolescent in East Java, Indonesia

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    OBJECTIVE: To survey outdoor food and beverage advertisements ('F&B adverts') for products that may be a risk factor for obesity, diabetes and CVD located in the vicinity of gathering places for children and adolescents. DESIGN: We recorded the GPS coordinates of all F&B adverts visible from the streets at distances of 0-100, 100-300 and 300-500 m from facilities often used by children and adolescents. Those for unhealthy foods and beverages were identified. The density (number per square kilometre) of such advertisements was calculated and evaluated using hotspot analysis. SETTING: The sub-districts Mulyorejo and Sukolilo in Surabaya city and the sub-districts Banyuwangi and Giri in Banyuwangi District, Indonesia. PARTICIPANTS: None. RESULTS: The proportion of all outdoor advertisements that were F&B adverts was slightly higher in Banyuwangi than in Surabaya. Of the 570 F&B adverts recorded in Banyuwangi, 227 (39·8 %) and 273 (47·9 %) were for unhealthy foods and beverages, respectively. Of 960 F&B adverts in Surabaya, 271 (28·2 %) and 445 (46·3 %) were for unhealthy foods and beverages. In both regions, F&B advert density increased near gathering places for children and adolescents; all recreational areas had at least one set of advertisements for unhealthy beverages and food at 100-300 and 300-500 m. Both regions had one hotspot with significantly high numbers of unhealthy advertisements; Banyuwangi had one cold spot with a significantly low number of healthy advertisements. CONCLUSION: Regulations to control advertisements for unhealthy foods and beverages in areas frequented by children and adolescents are urgently needed
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