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8 research outputs found

Nutrition in Tamil Nadu

Author: Devadas Rajammal P.
Publication venue: Sangam Publishers
Publication date: 01/11/1972
Field of study

Addendum

Author: P. S. Nirmala
R. Girija Bai
Rajammal P. Devadas
Publication venue: 'Springer Science and Business Media LLC'
Publication date
Field of study

School lunch programme: Organisation and outcomes

Author: Devadas Rajammal P
Ministry of Education and Culture Government of India
Publication venue: Ministry of Education and Culture, Government of India, New Delhi
Publication date: 01/01/1983
Field of study

Nutritional evaluation of the supplementary value of low-cost and locally available foods to a poor rice or ragi diet: V. Carotene utilisation of ten selected combinations

Author: FD Snell
G Venkataswamy
J Mathews
LK Kothari
Rajammal P. Devadas
RP Devadas
RP Devadas
RP Devadas
RS Ames
S. Premakumari
Usha Chandrasekhar
V Reddy
Publication venue: 'Springer Science and Business Media LLC'
Publication date
Field of study

Nutritional evaluation of the supplementary value of low-cost and locally available foods to a poor rice or ragi diet: IV. Calcium utilisation of five ragi-based combinations

Author: DM Hegsted
JR Kemm
MV Krause
National Institute of Nutrition
National Institute of Nutrition (NIN)
PP Easwaran
R Rajalakshmi
RA McCance
Rajammal P. Devadas
RP Devadas
RP Devadas
RP Devadas
S. Premakumari
Usha Chandrasekhar
Publication venue: 'Springer Science and Business Media LLC'
Publication date
Field of study

Social and cultural aspects of malnutrition

Author: C. Gopalan
D.B. Jelliffe
D.B. Jelliffe
K. Indira Bai
Major P. K. Sircar
Parvathi Rau
R. Passmoré
Rajammal P. Devadas
S.P Dutta
Publication venue: 'Springer Science and Business Media LLC'
Publication date
Field of study

Nutrition education

Author: A. Bose
J. Vannoy
L. A. Maynard
L. W. Philip
M. Ruth
N. G. Albanese
R. Ramdas
Rajammal P. Devadas
V. S. P. Rao
Publication venue: 'Springer Science and Business Media LLC'
Publication date
Field of study

Double Fortified Salt Intervention Improved Iron Intake But Not Energy and Other Nutrient Intakes in Female Tea Plantation Workers From West Bengal, India

Author: Allen LH
Andersson M
Devadas Rajammal P
Food and Agriculture Organization of the United Nations
Gibson RS
Gopalan C
Littell RC
National Family Health Survey (NFHS-3)
Nutrient Contents in Nepalese Foods
Nutrient requirements and recommended dietary allowances for Indians
Publication venue: 'SAGE Publications'
Publication date
Field of study

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