12 research outputs found
Quantitative analysis of xanthohumol and related prenylflavonoids in hops and beer by liquid chromatography-tandem mass spectrometry
No full text
Prenylated chalcones and flavanones as inducers of quinone reductase in mouse Hepa 1c1c7 cells
No full textIn vitro inhibition of human P450 enzymes by prenylated flavonoids from hops, Humulus lupulus
No full text
Antioxidant and prooxidant actions of prenylated and nonprenylated chalcones and flavanones in vitro
No full textPrenylflavonoid variation in Humulus lupulus: distribution and taxonomic significance of xanthogalenol and 4 '-O-methylxanthohumol
No full textPrenylflavonoids from hops inhibit the metabolic activation of the heterocyclic amine, 2-amino-3-methylimidazo[4,5-f]quinoline, mediated by cDNA-expressed human CYP1A2.
No full textAntiproliferative and cytotoxic effects of prenylated flavonoids from hops (Humulus lupulus) in human cancer cell lines
No full text
