RURAL DEVELOPMENT RESEARCH PROGRAMS OF SOUTHERN 1862 AND 1890 LAND GRANT INSTITUTIONS: CHARACTERISTICS, NEEDS, AND PRIORITIES FOR THE 1970'S

Community/Rural/Urban Development,

DISCUSSION: HUMAN CAPITAL NEEDS OF BLACK LAND-GRANT INSTITUTIONS

Labor and Human Capital, Teaching/Communication/Extension/Profession,

AGRICULTURAL INDUSTRIALIZATION AND SUSTAINABLE DEVELOPMENT: A GLOBAL PERSPECTIVE

Agricultural industrialization and sustainable development issues are important contemporary areas of debate. This paper argues that the two processes are a consequence of a set of forces operating in our global system. It outlines a number of conceptual interactions between the two phenomena and examines economic development and sustainable development policy implications that appear to be logical extensions of the arguments presented.Agricultural industrialization, Sustainable agricultural development, Development assistance, Human capital, Market and policy failures, Public policy, Environmental Economics and Policy, Research and Development/Tech Change/Emerging Technologies,

IMPACT OF THE FOOD STAMP PROGRAM ON LOW INCOME HOUSEHOLD FOOD CONSUMPTION IN RURAL FLORIDA

Food Consumption/Nutrition/Food Safety,

IMPACT OF FOOD STAMP AND NUTRITION EDUCATION PROGRAMS ON FOOD GROUP EXPENDITURE AND NUTRIENT INTAKE OF LOW INCOME HOUSEHOLDS

Food Consumption/Nutrition/Food Safety,

Economic Asymmetries, Trade Liberalization and Integration: Issues and Policy Implications for CARICOM Countries

Much has been written about the challenges facing CARICOM as a result of the liberalization, globalization and integration phenomena. This paper adds value to the conversation by addressing the nexus between and among economic asymmetries, trade liberalization and economic integration, as it relates to CARICOM as small developing economies. The paper seeks to highlight the salient issues of CARICOM economic adjustment challenges under trade liberalization and integration imperatives, particularly as they may be subjected to the constraints of economic asymmetries. In doing so, it steps away from the conventional approach of reciting a series of data usually associated with the issues and instead, engages in commentary and assessment regarding the changing economic landscape in the Region and elsewhere. The issues are indeed very complex and the arguments and conclusions flowing from this type of evaluation may not be in lock-step with the conventional wisdom. However, it is our contention that the regional trade and development policy solutions does not lie in denial of the existence of the problems; but rather, in tackling them head-on and incorporating them into existing and proposed systems of economic relations.International Relations/Trade,

United States Trade Flows for Selected Categories of Specialty Crops and the General Policy Implication

International Relations/Trade,

United States Trade Flows for Selected Categories of Specialty Crops

Nationally, Florida ranked second in farm cash receipt from all crops and second, based on value, in vegetable production (USDA, 2003). It also ranked fourteenth out of all the states with respect to agricultural exports with its top exports, fruits and vegetables, falling within the category of specialty crops. According to the USDA (2003), Florida's agricultural exports helped to boost farm prices and income and supported approximately 17,000 jobs both on and off farm in 2001. As such, its agricultural exports are important to Florida's agricultural and statewide economy. From a Florida farm cash receipts perspective, increased imports could undermine revenue earnings from specialty crop production, especially if there is not a comparable growth in the exports of these crops. This report covered the period 1991 to 2002 and examined trade flows for selected specialty crops deemed important to Florida's agriculture. Overall, the US had a relatively high import level of the selected specialty crops. This was apparent from the widening trade gaps and the declining surpluses experienced by all commodities, with the exception of oranges and strawberries. CANMEX was the dominant supplier of vegetables, and growing imports from this group drove the growing vegetable trade deficit. With respect to fruits, CANMEX was also a dominant supplier and affected trade balances however, many of the declining fruit trade balances were due to declining exports to markets such as Asia and the Europe. CANMEX played a major role in the trade of foliage and floriculture but did not dominate the trade. Over the period 1991 to 2002 there were changes in the trade flows of the selected vegetables, fruits and foliage and floriculture. Two noticeable trends were the concentration of trade with CANMEX, especially with respect to vegetable exports and declining exports to Asia and Europe. Also noticeable were declining trade balances experienced by the majority of the commodities in this study. With free trade agreements, an increased inflow of goods is expected as trade barriers are lowered. Preparing for additional imports resulting from expanded regional free trade agreements in the western hemisphere requires the commitment of additional resources toward the expansion of existing markets and the development of potentially new markets.Crop Production/Industries, International Relations/Trade,

TIME VARYING PARAMETERS IN THE DEMAND FOR HIGH FRUCTOSE CORN SYRUP

Rapid adoption of high fructose corn syrup and the changing demand for HFCS is measured in a time-varying framework. Demand changes are separated into structural and price competitiveness. Tests for parameter stability are made and simulations based on the estimates are used to show the industry dynamics.Demand and Price Analysis,

SOCIOECONOMIC DETERMINANTS OF FOOD EXPENDITURE PATTERNS AMONG RACIALLY DIFFERENT LOW-INCOME HOUSEHOLDS: AN EMPIRICAL ANALYSIS

This paper examines the impact of selected socioeconomic characteristics on aggregate and group food expenditure patterns of racially different low-income households. A double logarithmic functional form was used to explain responses in household food expenditures to socioeconomic factors. Household income, family size, and Food Stamp Program participation were found to exert a strong positive impact on food expenditures. The general educational level of the homemaker registered no significant impact on household food expenditures. However, the nutritional knowledge of the homemaker increased the efficiency of food purchasing activities.Food Consumption/Nutrition/Food Safety,