5 research outputs found
Defoliation patterns and their implications for the management of vegetative tropical pastures to control intake and diet quality by cattle
This study assessed the use of pasture attributes to control daily intake and diet quality during progressive defoliation on pastures of Axonopus catarinensis. Three consecutive 12-day grazing treatments of progressive defoliation were conducted with Brahman cross-steers. Daily forage intake and defoliation dynamics were assessed using a pasture-based method. The treatments differed in initial sward height (33, 44 and 61 cm) and herbage mass (1030, 1740 and 2240 kg ha ). The post-grazing residual sward height, at which forage intake decreased, appeared to increase with the initial sward height (12·3, 14·6 and 15·5 cm). Steers grazed up to four distinctive grazing strata in all treatments. The depth and herbage mass content of the top grazing stratum were at least five times higher than the lower grazing strata in all treatments. This explains why forage intake decreased when the top grazing stratum was removed in approximately 93% of the pasture area in all treatments, equivalent to approximately 7% of the pasture area remaining ungrazed. We conclude that the residual ungrazed area of the pasture, rather than residual sward height, can be used to develop grazing management strategies to control forage intake and diet quality in a wide range of pasture conditions. −
Ingestive behaviour and forage intake responses of young and mature steers to the vertical differentiation of sugarcane in pen and grazing studies
Sugarcane is an important forage resource in sub-tropical and tropical areas as it is used during the winter or dry season when the growth rate of pastures is significantly reduced. The current research study assessed the effect of four vertical sections of sugarcane in a pen trial and the level of sugarcane utilization in a grazing trial on the ingestive behaviour and forage intake of two age groups of steers (1 and 2 years old). The pen trial was comprised of two simultaneous 4 × 4 balanced Latin square designs (one for each age group of animals) of four periods, four animals and four feeding treatments, which consisted of four equal vertical sections of sugarcane. Dry matter (DM) and digestible DM (DDM) intake per kilogram of metabolic weight declined gradually from top to bottom of the sugarcane, with no significant differences between the age groups of steers. This difference in intake was associated with a decline in intake of neutral detergent fibre (NDF) as a proportion of the liveweight of the animal and an increase of total chewing time per kilogram of DM or NDF from top to bottom of the sugarcane. It was concluded that the toughness of plant material played a significant role regulating intake, which was higher for the top sections of sugarcane. In the grazing trial, steers of both age groups grazed down sugarcane in three plots over 9 days. Steers grazed up to four distinctive grazing strata. Digestible DM intake (DDM intake) was high at low levels of horizontal utilization of the top grazing stratum but DDM intake started to decline sharply when this stratum was removed in 0·92 of paddock area (i.e. equivalent to 0·08 of the pasture area remaining un-grazed). It was concluded that the proportion of un-grazed area of the pasture can be used as a grazing management strategy to control forage intake for sugarcane