CORE
🇺🇦Â
 make metadata, not war
Services
Services overview
Explore all CORE services
Access to raw data
API
Dataset
FastSync
Content discovery
Recommender
Discovery
OAI identifiers
OAI Resolver
Managing content
Dashboard
Bespoke contracts
Consultancy services
Support us
Support us
Membership
Sponsorship
Community governance
Advisory Board
Board of supporters
Research network
About
About us
Our mission
Team
Blog
FAQs
Contact us
Filters
1 research outputs found
Description of the effect of temperature on food systems using the deformed Arrhenius rate law: deviations from linearity in logarithmic plots vs. inverse temperature
Author
C Tsallis
C Tsallis
+50Â more
CS Esteves
D Das
DA Ratkowsky
DFS Machado
EK Lenzi
FC Rangel
FC Rangel
GJ Daughtry
H Fujikawa
HCB De Oliveira
HCB De Oliveira
Heibbe C. B. de Oliveira
J-L Zhao
JR Hulett
K Kawai
K Yu
KA Nelson
KC Mundim
KIM Al-Malah
KJ Laidler
Kleber C. Mundim
LH Huang
LH Huang
LR Salviano
M Nishiyama
M Nishiyama
M Peleg
M Peleg
M Peleg
MC Giannakourou
MI Berto
ML Williams
MM Sa
N Li
Nayara D. Coutinho
R Parker
RC Martins
RM Hill
S Calligaris
S Cavalli
S El-Ghaisha
TAG Langrish
TP Labuza
V Aquilanti
V Aquilanti
v Fujikawa
V Sapru
Valter H. C. Silva
VHC Silva
W Gautschi
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref