Stable isotopes demonstrate seasonally stable benthic-pelagic coupling as newly-fixed nutrients are rapidly transferred through food chains in an estuarine fish community

Seasonal differences in the availability of resources potentially result in food web architecture also varying through time. Stable isotope analyses are a logistically simple but powerful tool for inferring trophic interactions and food web structure, but relatively few studies quantify seasonal variations in food web structure or nutrient flux across multiple trophic levels. We determined the temporal dynamics in stable isotope compositions (carbon, nitrogen and sulfur) of a fish community from a highly seasonal, temperate estuary sampled monthly over a full annual cycle. Sulfur isotope values in fish tissues discriminated among consumers exploiting pelagic and benthic resources but showed no seasonal variation. This implied limited change in the relative consumption of pelagic and benthic resources by the fish community over the study period despite major seasonal changes in phytoplankton biomass. Conversely carbon and nitrogen isotope values exhibited seasonality marked by the commencement of the spring phytoplankton bloom and peak chlorophyll concentration, with δ13C values following expected trends in phytoplankton growth physiology and variation in δ15N values coinciding with changes in major nitrogen sources to plankton between nitrate and ammonium. Isotope shifts in fish muscle were detected within two weeks of the peak spring phytoplankton bloom, suggesting a rapid trophic transfer of carbon and nitrogen along food chains within the estuarine food web during periods of high production. We therefore caution against the assumption that temporal averaging effectively dampens isotopic variability in tissues of higher trophic level animals in highly dynamic ecosystems such as temperate estuaries. This work highlights how stable isotope analyses can be combined with environmental data to gain broader understanding of ecosystem functioning, while emphasising the need for temporally appropriate sampling in stable isotope-based studies

Stable isotopes demonstrate seasonally stable benthic‐pelagic coupling as newly fixed nutrients are rapidly transferred through food chains in an estuarine fish community

Seasonal differences in the availability of resources potentially result in the food web architecture also varying through time. Stable isotope analyses are a logistically simple but powerful tool for inferring trophic interactions and food web structure, but relatively few studies quantify seasonal variations in the food web structure or nutrient flux across multiple trophic levels. We determined the temporal dynamics in stable isotope compositions (carbon, nitrogen and sulphur) of a fish community from a highly seasonal, temperate estuary sampled monthly over a full annual cycle. Sulphur isotope values in fish tissues discriminated among consumers exploiting pelagic and benthic resources but showed no seasonal variation. This implied limited change in the relative consumption of pelagic and benthic resources by the fish community over the study period despite major seasonal changes in phytoplankton biomass. Conversely, carbon and nitrogen isotope values exhibited seasonality marked by the commencement of the spring phytoplankton bloom and peak chlorophyll concentration, with δ13C values following expected trends in phytoplankton growth physiology and variation in δ15N values coinciding with changes in major nitrogen sources to plankton between nitrate and ammonium. Isotope shifts in fish muscle were detected within 2 weeks of the peak spring phytoplankton bloom, suggesting a rapid trophic transfer of carbon and nitrogen along food chains within the estuarine food web during periods of high production. Therefore we caution against the assumption that temporal averaging effectively dampens isotopic variability in tissues of higher trophic-level animals in highly dynamic ecosystems, such as temperate estuaries. This work highlights how stable isotope analyses can be combined with environmental data to gain a broader understanding of ecosystem functioning, while emphasising the need for temporally appropriate sampling in stable isotope-based studies

Individual trophic specialization in juvenile European seabass: implications for the management of a commercially important species

Individual differences in diet can play an important role defining a population's ecological niche and its role within food webs and habitats, but individual trophic specialization is rarely considered in a fisheries context. Stocks of European seabass, Dicentrarchus labrax, have declined in recent years, and policy has focused on managing fishing effort. Inshore nursery grounds represent a critical habitat in terms of recruitment to standing stocks, and improved understanding of the ecology of juvenile seabass at the level of the individual may assist the development of management strategies aimed at maximizing their survival and growth. We quantified levels of individual trophic specialization in juvenile seabass using stomach contents and stable isotope analyses at a monthly resolution over an annual cycle. We found significant, seasonally varying levels of individual specialization in stomach contents, with reduced specialization observed in the spring. This was corroborated by stable isotope analyses, where isotopic variance among seabass individuals was significantly higher compared to that in two other concurrently sampled, sympatric bentho-pelagic predators. Our findings suggest that juvenile seabass form trophic-generalist populations composed of specialized individuals. Considering variation in individual behaviours may improve management strategies aimed at protecting the vulnerable life stages of this commercially important species

Tracing basal resource use across sea-ice, pelagic, and benthic habitats in the early Arctic spring food web with essential amino acid carbon isotopes

A rapidly warming Arctic Ocean and associated sea-ice decline is resulting in changing sea-ice protist communities, affecting productivity of under-ice, pelagic, and benthic fauna. Quantifying such effects is hampered by a lack of biomarkers suitable for tracing specific basal resources (primary producers and microorganisms) through food webs. We investigate the potential of δ13C values of essential amino acids (EAAs) (δ13CEAA values) to estimate the proportional use of diverse basal resources by organisms from the under-ice (Apherusa glacialis), pelagic (Calanus hyperboreus) and benthic habitats (sponges, sea cucumber), and the cryo-pelagic fish Boreogadus saida. Two approaches were used: baseline δ13CEAA values, that is, the basal resource specific δ13CEAA values, and δ13CEAA fingerprints, or mean-centred baseline δ13CEAA values. Substantial use of sub-ice algae Melosira arctica by all studied organisms suggests that its role within Arctic food webs is greater than previously recognized. In addition, δ13CEAA fingerprints from algae-associated bacteria were clearly traced to the sponges, with an individually variable kelp use by sea cucumbers. Although mean-centred δ13CEAA values in A. glacialis, C. hyperboreus, and B. saida tissues were aligned with microalgae resources, they were not fully represented by the filtered pelagic- and sea-ice particulate organic matter constituting the spring diatom-dominated algal community. Under-ice and pelagic microalgae use could only be differentiated with baseline δ13CEAA values as similar microalgae clades occur in both habitats. We suggest that δ13CEAA fingerprints combined with microalgae baseline δ13CEAA values are an insightful tool to assess the effect of ongoing changes in Arctic basal resources on their use by organisms

Southern Ocean humpback whale trophic ecology. I. Combining multiple stable isotope methods elucidates diet, trophic position and foraging areas

Southern Ocean humpback whales Megaptera novaeangliae are capital breeders, breeding in the warm tropics/subtropics in the winter and migrating to nutrient-rich Antarctic feeding grounds in the summer. The classic feeding model is for the species to fast while migrating and breeding, surviving on blubber energy stores. Whilst northern hemisphere humpback whales are generalists, southern hemisphere counterparts are perceived as krill specialists, but for many populations, uncertainties remain regarding their diet and preferred feeding locations. This study used bulk and compound-specific stable isotope analyses and isoscape-based feeding location assignments to assess the diet, trophic ecology and likely feeding areas of humpback whales sampled in the Ross Sea region and around the Balleny Islands. Sampled whales had a mixed diet of plankton, krill and fish, similar to the diet of northern hemisphere humpback whales. Proportions of fish consumed varied but were often high (2-60%), thus challenging the widely held paradigm of Southern Ocean humpback whales being exclusive krill feeders. These whales had lower δ15N values and trophic position estimates than their northern hemisphere counterparts, likely due to lower Southern Ocean baseline δ15N surface water values and a lower percentage consumption of fish, respectively. Most whales fed in the Ross Sea shelf/slope and Balleny Islands high-productivity regions, but some isotopically distinct whales (mostly males) fed at higher trophic levels either around the Balleny Islands and frontal upwelling areas to the north, or en route to Antarctica in temperate waters off southern Australia and New Zealand. These results support other observations of humpback whales feeding during migration, highlighting the species' dietary plasticity, which may increase their foraging and breeding success and provide them with greater resilience to anthropogenically mediated ecological change. This study highlights the importance of combining in situ field data with regional-scale isoscapes to reliably assess trophic structure and animal feeding locations, and to better inform ecosystem conservation and management of marine protected areas.</p