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3 research outputs found

Alimentation des enfants senegalais Mise au point et validation de techniques d'enquete de consommation alimentaire individuelle

Author: Chevassus-Agnes S.
Dop M.C.
Institut Francais de Recherche pour le Developpement en Cooperation (ORSTOM) 34 - Montpellier (France). Lab. de Nutrition Tropicale
Milan C.
Ministere de la Recherche et de l'Espace (MRE) 75 - Paris (France)
N'Diaye A.M.
Senne N.
Publication venue
Publication date: 01/01/1991
Field of study

SIGLEAvailable at INIST (FR), Document Supply Service, under shelf-number : AR 14483 / INIST-CNRS - Institut de l'Information Scientifique et TechniqueFRFranc

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Microbiological and Toxicological Aspects of Fermentation of Castor Oil Seeds for Ogiri Production

Author: Anosike E.O.
Atinmo T.
Buchanan R.E.
Chevassus-Agnes S.
Gordon R.E.
Hansen A.P.
Ishiguro M.
Jenkins F.P.
Kingsbury J.M.
Merck Index.
Mossel D.A.A.
Odunfa S.A.
Odunfa S.A.
Odunfa S.A.
Odunfa S.A.
Osborne T.
Spies J.R.
Umoh I.B.
Whitaker J.R.
Publication venue: 'Wiley'
Publication date
Field of study

Fermentation profile of Saccharomyces cerevisiae and Candida tropicalis as starter cultures on barley malt medium

Author: A Brognaux
A Lazzarin
A Reisa
AI Sanni
AI Sanni
APP Kayodé
AT Chamunorwa
C Hamilton
C Lema
EH Hansen
F Lacombe
FK N’guessan
G Nebe-von Caron
J Fromm
J McCoy
K Hwang
KF N’guessan
L Lyumugabe
MG Lambrechts
MH Dicko
N Maoura
R Arisra
S Chevassus-Agnes
S Sefa-Dedeh
T Boekhout
TW Jeffries
W Holzapfel
W Liu
Publication venue: 'Springer Science and Business Media LLC'
Publication date
Field of study

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