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1 research outputs found
Efeito de níveis de vitamina E na dieta sobre o desempenho e concentração de alfa-tocoferol na carne de frangos de corte
Author
ASGHAR A.
BARTOV I.
+25 more
COLNAGNO G.L.
COMBS JR. G.F.
ENKVETCHAKUL B.
FRIGG M.
GREEN J.
JACKOBSEN K.
JENSEN C.
KENNEDY D.A.
LIN C.F.
MACHLIN L.J.
MARUSICH W.L.
McKNIGHT W.F.
MORRISSEY P.A.
NOCKELS C.F.
RAZA F.K.
ROSTAGNO H.S.
S.L.T. Barreto
SELL J.
SHEEHY P.J.A.
SHELDON B.W.
SKLAN D.
T. Moraes
TENGERDY R.P.
UEDA T.
W.M. Ferreira
Publication venue
'FapUNIFESP (SciELO)'
Publication date
Field of study
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