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1 research outputs found
Modification of the functional properties of hard-to-cook cowpea seed flours and cooked prepared pastes by γ-irradiation
Author
A Kaur
AA Olopade
+33Â more
AM Mwangwela
AM Yousif
American Association of Cereal Chemists
B Darfour
B Darfour
C Wadchararat
DR Shelton
E Garcia
E Shimelis
FCK Ocloo
GO Rombo
H Dogan
HJ Chung
JO Abu
JO Abu
JT Fu
K Cieśla
K Liu
K Liu
KO Falade
M Galiotou-Panayotou
MJ Hincks
N Parmar
O Paredes-López
OM Ogundele
RF Tester
RL Whistler
S Kyei-Boahen
S Moorthy
SK Du
TZ Jombo
U Singh
Y Kuan
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
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