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1 research outputs found
Editorial - Food Microbiology 2020
Author
C贸rdoba M.deG.
Laranjo M.
Potes M.E.
Semedo-Lemsaddek T.
Publication venue
'Hindawi Limited'
Publication date
17/12/2021
Field of study
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Food microbiology studies the microbiota of food products
Reposit贸rio Cient铆fico da Universidade de 脡vora
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