50 research outputs found

    The genetic and phenotypic associations between lamb survival outcomes and other traits recorded at lambing

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    Context. Australian sheep breeding values (ASBVs) for lambing ease (LE) are estimated by Sheep Genetics, by using a threshold animal model at the lamb level, in a tri-variate analysis that includes data on birth weight, gestation length and lambing ease score. The implications of these traits for lamb survival, or the use of other indirect traits to improve accuracy of ASBVs for LE, are not currently being considered. Ultimately, it is desirable to extend the analysis to outcomes for individual lamb survival. Aim. The present study investigated implications of LE for lamb survival outcomes, accounting for litter size, and examined associations with other traits recorded at or shortly after lambing in maternal sheep breeds.Methods. Equivalent linear models were used to compare lamb- and ewe-level models with various combinations of additional random effects. In particular, lambing ease was treated as a different trait for single-born and twin-born lambs, to identify changes in genetic correlations associated with litter size between LE and other traits. Other traits included lambs recorded dead at birth, survival to weaning, lamb birth weight, gestation length and maternal behaviour score.Key results. Individual lamb survival outcomes inferred from field data and dead at birth lambs, are lowly heritable traits influenced by both direct and maternal effects. Lamb survival is positively correlated with birth weight, but negatively correlated with gestation length, lambing ease score (increasing lambing difficulty) and dead at birth lambs. Genetic and phenotypic correlations demonstrated that birth weight and lambing ease are antagonistic traits, more so for single-born lambs. Genetic correlations were moderate between dead at birth lambs and LE (0.40–0.45 singles; 0.15–0.36 including data from twins) or lamb survival (−0.63 to −0.81 singles; −0.00 to −0.23 including data from twins) and can add to the accuracy of genetic evaluation for these traits. In contrast, maternal behaviour score was predominantly an ewe trait, and will therefore add to accuracy of evaluation only for maternal effects. Lamb-level models appeared to underestimate heritability, sometimes compensated for by larger variance, and over-estimate genetic correlations for some traits relative to ewe-level models.Conclusions. Expanding the current lambing ease analysis to include dead at birth records and lamb survival outcomes would provide more detailed options for breeders to develop breeding goals to improve outcomes for both ewes and lambs. Further work is required to expand analyses to include threshold and continuous traits and understand genetic contributions to ewe survival traits.Implications. Relative selection emphasis on LE and birth weight must be considered in light of the expected litter size in which lambs will be born, to ensure favourable outcomes for lamb survival overall. Accuracy of genetic evaluation for LE can be improved using data on dead at birth. Equivalent ewe model analyses are possible. Completeness of pedigree, availability of informative lamb level data and integration with other traits are also factors to consider for the choice between operational lamb- versus ewe-level models for genetic evaluation systems

    Typing Late Prehistoric Cows and Bulls—Osteology and Genetics of Cattle at the Eketorp Ringfort on the Öland Island in Sweden

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    Human management of livestock and the presence of different breeds have been discussed in archaeozoology and animal breeding. Traditionally osteometrics has been the main tool in addressing these questions. We combine osteometrics with molecular sex identifications of 104 of 340 morphometrically analysed bones in order to investigate the use of cattle at the Eketorp ringfort on the Öland island in Sweden. The fort is dated to 300–1220/50 A.D., revealing three different building phases. In order to investigate specific patterns and shifts through time in the use of cattle the genetic data is evaluated in relation to osteometric patterns and occurrence of pathologies on cattle metapodia. Males were genotyped for a Y-chromosomal SNP in UTY19 that separates the two major haplogroups, Y1 and Y2, in taurine cattle. A subset of the samples were also genotyped for one SNP involved in coat coloration (MC1R), one SNP putatively involved in resistance to cattle plague (TLR4), and one SNP in intron 5 of the IGF-1 gene that has been associated to size and reproduction

    Lifetime sow productivity is influenced by both body protein and body fat reserves after first litter weaning

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    Sow longevity and lifetime productivity is a key factor in determining herd productivity and lowering production costs. Sow replacement rates are high in Australia, with an average of 59% sow turnover (Benchmarking Report 2015, R. Campbell, pers. comm.) and the trends do not indicate any improvement. The main cause of sow turnover includes low litter size and reproductive failure, with many sows being culled prematurely. Hughes et al. (2010) suggested management practices that reduce sows entering the herd with excessive body reserves and are too heavy, would promote sow longevity. This study tested the hypothesis that sow longevity and lifetime performance is affected by body reserves in young sows

    Consequences of Selection for Lean Growth and Prolificacy on Sow Attributes

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    Pig breeding programs focus on growth and carcase composition traits in the growing pig as well as higher reproductive performance of sows leading to considerable genetic gain in these traits. These changes in genetic potential have consequences for the husbandry requirements of sows, including dietary and housing needs as reviewed by Ball et at. (2008). They concluded that recommendations for nutrient requirements of sows have not kept pace with increases in animal performance. Lactating sow performance is a balance between meeting the demands of the litter and nutrients available from sow feed intake and the mobilization of body reserves. Understanding the consequences of selection on these components of sow performance is a first step towards optimizing both breeding programs that consider a wider range of traits, and management practices that continue to meet the changing needs of sow genotypes. It was the aim of this study to evaluate the effect of differences in estimated breeding values (EBVs) for traits that have been used as selection criteria on litter weight gain as well as sow feed intake, weight and backfat of lactating sows

    The relationship of food intake during growth and food intake at maturity with lactation food intake in a mouse model

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    Selection for increased leanness and improved food efficiency in pigs has resulted in a decreased voluntary food intake. It has been argued that voluntary food intake during lactation should be considered in sow breeding programmes. The aim of the present study was to investigate the phenotypic correlation of food intake during growth and food intake at maturity with maximum lactation food intake in a mouse model. A total of 179 records were available on female mice selected for litter size at birth (S-line) and non-selected control females (C-line) from 3 weeks of age to 21 days in lactation. Half of the litters were standardized to eight pups per litter (s) and half were not standardized (ns). Growth intake was measured as the average intake between 21 and 42 days of age, mature intake was measured from a linear regression of food intake against age between 42 and 69 days of age, and lactation intake was measured as a linear regression of food intake against days in lactation between 5 and 14 days in lactation. In both lines, females with a higher growth intake also had a higher mature intake (r = 0.63 to 0.75,

    New genomically enhanced reproduction breeding values for Merino sheep allow targeted selection for conception rate, litter size and ewe rearing ability

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    Context: Net reproduction rate defined as number of lambs weaned for joined ewes reflects conception, litter size and the ability of ewes to rear lambs to weaning age. These three attributes can be treated as separate traits for genetic evaluation, allowing breeders to focus selection for each appropriately. Aims: The aim of the present paper was to present characteristics of the data, models and genetic parameters estimated from Merino data, along with results demonstrating the predictive capacity of breeding values, for conception, litter size, rearing ability, maternal behaviour and body condition score. Methods: Industry data from MERINOSELECT were used to derive phenotypes for conception, litter size and rearing ability traits separately for yearling and adult ewes, along with maternal behaviour and body condition score. Indirect traits provided correlated information, including scrotal circumference, weight, scanned fat and eye muscle depths at up to three ages (post-weaning, yearling and hogget), along with pre-joining weight and condition score for ewes. Co-variances were estimated among the 19 traits included in the analysis. Breeding values were estimated using single step genomic methodology using consensus estimates of genetic parameters, with the predictive capacity of breeding values being estimated using forward-validation. Key results: Heritabilities ranged from 0.04 to 0.06 for conception, litter size and rearing ability, and were moderate for maternal behaviour (0.13) and condition score (0.20). Component traits were genetically controlled by some common genes, but with genetic correlations less than 0.5, each component can be selected for independently. Weight, fat depth and muscle depth measures were moderately to highly correlated with body condition score. These body development traits generally had low, favourable genetic correlations with ewe reproductive traits. Conclusions: These procedures provide better use of data recorded by breeders subject to both data limitations and opportunities, and provide separate breeding values for conception, litter size, rearing ability, maternal behaviour and body condition score. Implications: New breeding values with good predictive ability are now available for the component traits of reproduction. Direct recording data of the traits is required to achieve accuracy of breeding values. Australian Merino breeders are now able to select directly for components of reproduction and specific maternal characteristics

    Accommodating Variable Disease Challenge on Breeding Value Prediction for Sires - Using Footrot as an Example

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    Footrot is a highly contagious hoof disease of sheep, the expression of which depends on environmental conditions and the presence of infective strains of bacteria. Footrot scored from field exposure is, therefore, a potentially difficult trait to analyse across time and production environments. This study explores the use of pre-analysis transformation techniques to account for the disease incidence and pattern of scores obtained, using footrot as an example. A biological transformation, where the phenotypes were transformed to a similar incidence level based on a nonlinear transition of scores over time produced the highest rank correlation of the sire's breeding values across challenges compared to more traditional statistical transformation techniques. The results suggest that using a transformation based on biological information is likely to improve the estimation of breeding values for footrot

    Modifying procedures to assess immune competence in mature boars

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    Survival of progeny through to slaughter age is a key driver directly impacting on profitability and animal welfare within the Australian Pork Industry. Vaccinations against diseases causing mortality, such as Actinobacillus pleuropneumoniae (APP), are not always effective, suggesting a proportion of animals are responding poorly to vaccination. Immune responsiveness, the body's ability to respond to foreign antigens and render it harmless, involves a complex network of factors (Mallard et al. 1992). Since it is not possible to identify all of the genes that contribute to enhanced immune competence, an alternative strategy is to consider immune competence as a quantitative trait with a measurable phenotype (Hine et al. 2012). Procedures using test antigens (Mallard et al. 1992; Wilkie and Mallard 1999) have been developed to assess immune competence phenotype in pigs, combining measures of an animal's ability to mount both an antibody mediated immune response (AMIR) and cell mediated immune response (CMIR). This study tested the hypothesis that similar procedures, using commercial vaccines rather than test antigens to induce measurable responses, could be used to assess immune competence in mature boars. Use of commercial vaccines removes the requirement for test antigens to be registered for use in food-producing animals
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