15 research outputs found

    Temporal transcriptome of tomato elucidates the signaling pathways of induced systemic resistance and systemic acquired resistance activated by Chaetomium globosum

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    C. globosum is an endophytic fungus, which is recorded effective against several fungal and bacterial diseases in plants. The exclusively induce defense as mechanism of biocontrol for C. globosum against phyto-pathogens is reported. Our pervious study states the effectiveness of induced defense by C. globosum (Cg), in tomato against Alternaria solani. In this study the temporal transcriptome analysis of tomato plants after treatment with C. globosum was performed for time points at 0 hpCi, 12 hpCi, 24 hpCi and 96 phCi. The temporal expression analysis of genes belonging to defense signaling pathways indicates the maximum expression of genes at 12 h post Cg inoculation. The sequential progression in JA signaling pathway is marked by upregulation of downstream genes (Solyc10g011660, Solyc01g005440) of JA signaling at 24 hpCi and continued to express at same level upto 96 hpCi. However, the NPR1 (Solyc07g040690), the key regulator of SA signaling is activated at 12 h and repressed in later stages. The sequential expression of phenylpropanoid pathway genes (Solyc09g007920, Solyc12g011330, Solyc05g047530) marks the activation of pathway with course of time after Cg treatment that results in lignin formation. The plant defense signaling progresses in sequential manner with time course after Cg treatment. The results revealed the involvement of signaling pathways of ISR and SAR in systemic resistance induced by Cg in tomato, but with temporal variation

    Marker-assisted enhancement of bacterial blight (Xanthomonas oryzae pv. oryzae) resistance in a salt-tolerant rice variety for sustaining rice production of tropical islands

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    IntroductionBacterial blight (BB) caused by Xanthomonas oryzae pv. oryzae is a major disease of rice, specially in the tropical regions of the world. Developing rice varieties with host resistance against the disease is the most effective and economical solution for managing the disease.MethodsPyramiding resistance genes (Xa4, xa5, xa13,and Xa21) in popular rice varieties using marker-assisted backcross breeding (MABB) has been demonstrated as a cost-effective and sustainable approach for establishing durable BB resistance. Here, we report our successful efforts in introgressing four resistance genes (Xa4, xa5, xa13, and Xa21) from IRBB60 to CARI Dhan 5, a popular salt-tolerant variety developed from a somaclonal variant of Pokkali rice, through functional MABB.Results and discussionBoth BB and coastal salinity are among the major challenges for rice production in tropical island and coastal ecosystems. Plants with four, three, and two gene pyramids were generated, which displayed high levels of resistance to the BB pathogen at the BC3F2 stage. Under controlled salinity microplot environments, the line 131-2-175-1223 identified with the presence of three gene pyramid (Xa21+xa13+xa5) displayed notable resistance across locations and years as well as exhibited a salinity tolerance comparable to the recurrent parent, CARI Dhan 5. Among two BB gene combinations (Xa21+xa13), two lines, 17-1-69-334 and 46-3-95-659, demonstrated resistance across locations and years, as well as salt tolerance and grain production comparable to CARI Dhan 5. Besides salinity tolerance, five lines, 17-1-69-179, 46-3-95-655, 131-2-190-1197, 131-2-175-1209, and 131-2-175-1239, exhibited complete resistance to BB disease. Following multilocation testing, potential lines have been identified that can serve as a prospective candidate for producing varieties for the tropical Andaman and Nicobar Islands and other coastal locations, which are prone to BB and coastal salinity stresses

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    Not AvailableConsidering the huge negative imapct of chemical pesticides, there has been gradual shifting towards sustainable and ecofriendly option for the management of pests and diseases. Microbial biopesticides emerged as one of the safest alternative to chemical pesticides. In recent decades there has been gradual increase in biopesticides usage in global market. This is an indicative of its significance towards sustainable food production by reducing use of chemical pesticides. However, thier efficacy, reproducibility, availability, unawareness, optimisation and implementation are the major constraints associated with use of microbial biopesticides. Nevertheless, considerable amount of research and development still required to address the limitations associated with microbial biopesticides to increase their utilization by stake holders.Not Availabl

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    Not AvailableVegetable is the most emerging sector of the horticultural commodity, which contribute not only to nutritional richness but, also on-farm and off-farm income. The begomoviruses, member of geminiviridae family are the largest contributor in devastation of these crops. Tomato, chilli, cassava, okra, cucurbits, and pulse vegetables suffer greatly due to these viruses. The conducive environment, continuous cropping of one or more host crop throughout the year, emergence of new viruleferoius vectors biotypes, and evolution of new recombinant virus strains are the most important factors in the spread of these diseases. The begomoviruses are either mono or bipartite, can be associated with alpha or betasatellite DNA, which has role in symptom development and virulence. Management of virus vector should be the major strategy to inhibit the contact between host and pathogen. Cultural practices like, removal of alternate hosts, destruction of unwanted weeds, and uprooting and burning of initially infected plants are commonly practiced. Management of sucking pest, mainly whitefly at regular interval with insecticide significantly reduces the chances of transmission of these viruses, however insecticide resistance is frequently observed among these group of pests. The viable and naturally safe method to control these diseases is through host plant resistance, by identification and transfer of resistance governing genes in cultivated backgrounds. Transgenic approaches targeting viral genes are also widely used for development of resistant lines. The most recent technology like genome editing with CRISPR/Cas-9 was also found promising in development of resistant tomato and cassava lines however, its widespread use is limited due to unavailability of information about susceptibility genes in several crops.Not Availabl

    First Report of Diaporthe phaseolorum Infecting Indian Trumpet Flower (Oroxylum indicum) from India

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    Seed health testing, using the blotter method, revealed some fungal growth on the seed surface of one accession of Indian trumpet flower/Broken bones tree (Oroxylum indicum (L.) Kurz) collected from Kokrajhar, Assam, India. The fungus was identified as Diaporthe phaseolorum (Cooke & Ellis) Sacc. based on morphological characters. Later, the identity was re-confirmed by DNA sequencing using ITS gene sequencing (NCBI Sequence Id: MT154253.1) and a large subunit of rRNA (NCBI Sequence Id: OL798081.1). Literature reveals that D. phaseolorum is a destructive pathogen causing severe yield losses in various host crops. However, detection of D. phaseolorum in Indian trumpet flower seed followed by pathogenicity on its seedlings confirms that O. indicum is a new host record. Being a destructive pathogen of several other crops, such as seed decay and stem canker in soybean, it may pose a serious threat to future cultivation of this herbal plant

    Factor effecting disease development of fruit rot of chilli caused by Colletotrichum capsici

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    Not AvailableThe minimum period of 12 hrs in saturated atmosphere after inoculation was required to cause infection on red fruits of chilli but no infection were observed for 0 as well as 6 hrs. Maximum disease severity was recorded on plants having red fruits kept under saturated atmosphere for 72 hrs. The pre inoculation moist period also increased the infection but not as much as post inoculation Disease seventy was significantly higher on the red fruits kept under saturated atmosphere 24 hrs before and 72 hrs after inoculation under screen house conditions.Not Availabl

    Not Available

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    Not AvailableVegetable is the most emerging sector of the horticultural commodity, which contribute not only to nutritional richness but, also on-farm and off-farm income. The begomoviruses, member of geminiviridae family are the largest contributor in devastation of these crops. Tomato, chilli, cassava, okra, cucurbits, and pulse vegetables suffer greatly due to these viruses. The conducive environment, continuous cropping of one or more host crop throughout the year, emergence of new viruleferoius vectors biotypes, and evolution of new recombinant virus strains are the most important factors in the spread of these diseases. The begomoviruses are either mono or bipartite, can be associated with alpha or betasatellite DNA, which has role in symptom development and virulence. Management of virus vector should be the major strategy to inhibit the contact between host and pathogen. Cultural practices like, removal of alternate hosts, destruction of unwanted weeds, and uprooting and burning of initially infected plants are commonly practiced. Management of sucking pest, mainly whitefly at regular interval with insecticide significantly reduces the chances of transmission of these viruses, however insecticide resistance is frequently observed among these group of pests. The viable and naturally safe method to control these diseases is through host plant resistance, by identification and transfer of resistance governing genes in cultivated backgrounds. Transgenic approaches targeting viral genes are also widely used for development of resistant lines. The most recent technology like genome editing with CRISPR/Cas-9 was also found promising in development of resistant tomato and cassava lines however, its widespread use is limited due to unavailability of information about susceptibility genes in several cropsNot Availabl

    Not Available

    No full text
    Not AvailableConsidering the huge negative imapct of chemical pesticides, there has been gradual shifting towards sustainable and ecofriendly option for the management of pests and diseases. Microbial biopesticides emerged as one of the safest alternative to chemical pesticides. In recent decades there has been gradual increase in biopesticides usage in global market. This is an indicative of its significance towards sustainable food production by reducing use of chemical pesticides. However, thier efficacy, reproducibility, availability, unawareness, optimisation and implementation are the major constraints associated with use of microbial biopesticides. Nevertheless, considerable amount of research and development still required to address the limitations associated with microbial biopesticides to increase their utilization by stake holders.Not Availabl
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