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1 research outputs found
Evaluation of physicochemical, rheological, microstructural, and microbial characteristics of synbiotic ultrafiltrated white cheese treated with transglutaminase
Author
Association of Official Analytical Chemists
BeiramiāSerizkani F.
+13Ā more
BenkoviÄ M.
Biedrzycka E.
Danesh E.
David F.
Farnworth E. R.
Ghaemi H.
Jooyandeh H.
Jooyandeh H.
Jooyandeh H.
Nhuch E. L.
Rybka S.
Tarakci Z.
Torabi F.
Publication venue
'Wiley'
Publication date
Field of study
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