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8 research outputs found
Effect of mannanoligosaccharides and/or enzymes on antibody titers against infectious bursal and Newcastle disease viruses
Author
ABBAS A.K
AFZALI N
+29 more
ALAM J
ALI A.S
BORNET F.R.J
BROUNS F
D.E. Faria Filho
D.F. Figueiredo-Lima
FERKET P.R
FIELD C.J
GRIESHOP C.M
IJI P.A
KAUFHOLD J
KNEIPP C.A.F
KOCHER A
KOUWENHOVEN B
LEE D.J
M.C. Oliveira
MATHLOUTHI N
McKENZIE I.F.C
O'CARRA R
PATTERSON J.A
PEURANEN S
R.H. Marques
RAJU M.V.L.N
ROSTAGNO H.S
SAVAGE T.F
SHAFEY T.M
SHASHIDHARA R.G
SKEELES J.K
V.M.B. Moraes
Publication venue
'FapUNIFESP (SciELO)'
Publication date
Field of study
Full text link
Crossref
Plasma and Urine Kinetics of Erythritol after Oral Ingestion by Healthy Humans
Author
A. Blayo
F. Dauchy
F.R.J. Bornet
G. Slama
Publication venue
'Elsevier BV'
Publication date
Field of study
No full text
Crossref
Effect of Acidified Methanol Modification on Physico Chemical Properties of Black-Eyed Pea ( Vigna unguiculata
Author
Balasubramanian S.
Bornet F.R.J.
+10 more
Craig S.A.S.
Kaur M.
Latika Bhandari
Leach H.W.
Marimuthu M
Navdeep Singh Sodhi
Prince Chawla
Snedecor G.W.
Tester R.F.
Williams P.C.
Publication venue
'Informa UK Limited'
Publication date
Field of study
No full text
Crossref
PHYSICOCHEMICAL PROPERTIES OF THREE RICE VARIETIES
Author
AACC
BORNET F.R.J.
+12 more
BOURNE M.C.
DZIEZAK J.D.
JULIANO B.O.
KOHLWEY D.E.
LANDERS P.S.
LINSCOME S.D.
MAZURS E.G.
McKENZIE K.S.
MYERS R.A.
PANLASIGUI L.N.
SAS
YOKOYOMA W.H.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
PROPERTIES OF REDUCED-FAT COMPOSITES OF SUGAR ALCOHOLS, WHEY ISOLATES AND PECTIN
Author
American Association of Cereal Chemists
Annison G.
+19 more
AOAC
Artz W.E.
Blankers I.
Bornet F.R.J.
Dickinson E.
Fellenz D.C.
Fujino H.
Izzo M.
Jeffery M.S.
Minifie B.W.
Onwulata C.I.
Onwulata C.I.
Ramaswamy H.
Rapaille A.
Samant S.K.
SAS INSTITUTE
Tolstoguzov V.B.
Trudso J.E.
Voirol F.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
The influence of a (1?3)(1?4)-?-d-glucan rich fraction from barley on the physico-chemical properties and in vitro reducing sugars release of durum wheat pasta
Author
AACC
Antognelli C.
+24 more
Appelquist I.A.M.
Beer M.U.
Bjorck I.
Bornet F.R.J.
Braaten J.T.
Braaten J.T.
Brighenti F.
Cherburt C.
Cole M.E.
Colonna P.
Cubadda R.
Feillet P.
Gatti E.
Jenkins D.J.A.
Jenkins D.J.A.
Jenkins D.J.A.
Kordonowy R.K.
Marconi E.
Marconi E.M.
Pagani M.A.
Resmini P.
Symons L.J.
Wolever T.M.S.
Yokoyama W.H.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
Food Applications of Prebiotics
Author
Akin M.S.
Bornet F.R.J.
+24 more
Bot A.
Briet F
Clevenger M.A
Coussement P.
Coussement P.A.A.
Crittenden R.G.
Delzenne N.M.
Desai A.R.
Ekhart P.F.
Franck A.
Franck A.
Gibson G.R.
Hoebregs H.
Ipsen R
Juhkam K
Kurien A.
Mizota T.
Mosfegh A.J
Roberfroid M.B.
Spiegel J.E
Van Haastrecht J.
Varga L.
Wiedmann M.
Zoulias E.I.
Publication venue
'Informa UK Limited'
Publication date
Field of study
No full text
Crossref