A SURVEY REGARDING THE NEWEST SEEDLINGS PLANTING TECHNOLOGIES THAT CAN BE USED IN AGROFORESTY, LANDSCAPE ECOLOGY AND FOREST REGENERATION FIELDS

Nowadays the seedlings planting technologies are design to raise mechanization performance on forestry and pomiculture works. Their impact is manly on soil remediation, lowering the surface and depth erosion degree, capitalization of rainwater, lowering the dust pollution and natural calamity risk and the rehabilitation of inland flora. In this paper will be presented some of the most performant planting technologies, which can be used in the environmental management process that assures high establishment rate. In some cases, the ecological benefits can occur after a shorter period of time reducing considerably the calamity risks, encouraged the inland flora, forest and degraded the site restauration, but also landscape ecology.Â

TECHNOLOGICAL AND ECOLOGICAL ASPECTS OF SOME WINE WASTE RECYCLING AND THEIR CAPITALIZATION IN FOOD INDUSTRY

The wine waste management aspect is very important for small and industrial wine producers from technologic, ecologic and legal aspect. The most important reason for the wine producers on the market is the legal one because, it has multiple implications at national level (economic, technological, ecological and food) if it has branch in Romania and also international, if the producer wishes to play on European and international market. Analyzing the actual legislation, in this paper will pe presented an innovative technology to capitalize some wine wastes, namely the marc byproduct, to be used in the food industry as raw material for high value phytopharmaceutical compounds. In this way is presented an alternative to recycle the wine technologic waste, to reduce the business ecological impact on the environment and to apply circular economic marketing strategies