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1 research outputs found
Variation in lysine, threonine, and tryptophan availability in meat and bone meal as estimated by the slope‐ratio growth assay technique in growing rats
Author
Agriculture & Livestock Industries Corporation in Japan
Ajinomoto Co. Inc
+9 more
AOAC
Ariyoshi S.
Australian Meat and Bone Meal Nutritional Technical Review
Furuya S.
Ministry of Agriculture Forestry and Fisheries in Japan
NARO (National Agriculture and Food Research Organization)
NRC (National Research Council)
NRC (National Research Council)
Takahashi S.
Publication venue
'Wiley'
Publication date
Field of study
No full text
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