2 research outputs found
Inclusive community gardens : planning for inclusive and welcoming spaces in Vancouver
The City of Vancouver’s Food Strategy (2013) de-Â
scribes a just and sustainable food system as one
where ‘food production, processing, distribution,
consumption and waste management are integrated
to enhance the environmental, economic,
social and nutritional well-being of Vancouver
and its residents’. To bolster community well-being
through food systems, community food assets
must be physically, economically and socially
accessible to all citizens. Disparity in social accessibility
places pressure on Vancouver’s Food
Strategy goals, which aim to increase food access
to all citizens, particularly in potentially noninclusionary food initiatives, such as community
gardens.
This document provides some context for community
gardens in Vancouver, identifies current
benefits and values associated with gardens and
their members, and provides a Community Garden
Planning Toolkit designed to assist leaders
and gardeners in the creation of more welcoming
and inclusive gardens.
Gardens are of special interest due to their high
visibility, role in citizen activism and engagement,
capacity for skills and network building, and, perhaps
most importantly, their localization on land
that is often publically owned. Gardens are a
common feature in Vancouver neighbourhoods
and a hub for fostering neighbourhood cohesion
and resilience. In this study, a deeper understanding
of these unique spaces was informed by
a variety of sources both qualitative and quantitative.
The concept of inclusivity was explored
through consultation of existing community garden
guidelines; participation in dialogues with
Can You Dig It (CYDI) — a coalition of local gardeners
in Metro Vancouver; and visits to community
garden events in Vancouver. A snapshot of
inclusivity in Vancouver was gathered through a
survey of 223 community gardeners and 20 community
garden coordinators.
Regardless of their demographics, since joining a
community garden, respondents were found to:
- Build neighbourhood cohesion by meeting
more of their neighbours and building more
trusting relationships
- Feel a more meaningful sense of belonging to
the community and participate in more community
projects
- Experience a higher quality of life, a greater
sense of accomplishment and greater physical
and mental well-being
- Transform underutilized spaces to grow food
as a collective and replace produce they
would normally purchase from conventional
grocery stores
However, participants in Vancouver’s community
gardens have been, for the most part, underrepresentative
of the diversity in communities that
the gardens serve. While not necessarily intentional,
community gardens may not feel inclusive
and welcoming as a result of differences across
social barriers, such as: cultural norms with respect
to urban agriculture, food preferences,
and preparation; as well as technical barriers including
physical accessibility and language. Dialogues
with community leaders and garden coordinators
revealed that unless there is intent behind
building inclusion, bridging soft and technical
barriers, and providing programming
around culture, new immigrants, seniors, and
those with accessibility challenges are unlikely to
participate fully in community gardens. Participation
is important not only because of the many
personal benefits experienced by community
gardeners, but also in terms of equity around
public spaces and creating a broader sense of
belonging in Vancouver communities.Applied Science, Faculty ofCommunity and Regional Planning (SCARP), School ofUnreviewedGraduat