KNOWLEDGE OF NURSES/TECHNICIANS ON THE TREATMENT OF CHRONIC WOUNDS IN RELATION TO THE LEVEL OF HEALTHCARE

It is estimated that 1 to 2% of the population in developed countries will experience a chronic wound during their lifetime. Nurses are leaders in applying innovations that can create positive results in preventing and treating chronic wounds in patients admitted to acute care hospitals. The aim of the research is to examine the knowledge of nurses-technicians about the knowledge of measures for the prevention and treatment of chronic wounds. In the research of knowledge on the treatment of chronic wounds, 349 respondents participated, employed at the primary and tertiary levels of health care. For the purposes of the research, the authors created a questionnaire based on a review of professional and scientific literature, as well as evidence in practice. The research was conducted through the Chamber of Nurses-Technicians of Sarajevo Canton and the Chamber of Tuzla Canton. Respondents from Sarajevo Canton worked significantly longer in practice, and 36.2% of respondents worked from 21 to 30 years, and 10.9% of respondents worked longer than 30 years, while among respondents from Tuzla Canton 34.8% of them, worked from 21 to 30 years and 9.9% worked for more than 30 years. 43.9% of respondents from Tuzla Canton and 39.6% of respondents from Sarajevo Canton had a certificate for the care of chronic wounds (X 2 = 9.077; p = 0.028). The assessment of knowledge is in a direct positive relationship with the level of health care (rho = 0.187; p = 0.001). Analysis of the knowledge in relation to the level of health care showed that respondents employed at the tertiary level of health care, have significantly better knowledge about the treatment of chronic wounds. We conclude that the assessment of knowledge is in a direct positive relationship with the level of health care

Microbiological composition of untreated water during different weather conditions

Introduction: Water can support the growth of different microorganisms which may result in contamination. Therefore, the microbiological examination is required for testing the hygienic probity of water. In the study of microbial composition of untreated, natural spring and mineral water differences in the presence and number of bacteria during the two periods, winter and summer, are detectable.Methods: In our study, we analyzed and compared the following parameters, specified in the Rulebook: total bacteria and total aerobic bacteria (ml/22 and 37°C), total Coliform bacteria and Coliforms of fecalorigin (MPN/100ml), fecal streptococci as Streptococcus faecalis  (MPN/100ml), Proteus spp (MPN/100ml), and Pseudomonas aeruginosa (MPN/100 ml) Sulphoreducing Clostridia (cfu / ml). The paper is a retrospective study in which we processed data related to the period of 2005-2009 year. While working, we used the descriptive-analytical comparative statistical treatment.Results: The obtained results show statistically significant differences in the microbial composition of untreated water in the two observed periods,Conclusions: Findings were consequence of different weather conditions in these periods, which imply a number of other variable factors

KNOWLEDGE OF NURSES/TECHNICIANS ON THE TREATMENT OF CHRONIC WOUNDS IN RELATION TO THE LEVEL OF HEALTHCARE

It is estimated that 1 to 2% of the population in developed countries will experience a chronic wound during their lifetime. Nurses are leaders in applying innovations that can create positive results in preventing and treating chronic wounds in patients admitted to acute care hospitals. The aim of the research is to examine the knowledge of nurses-technicians about the knowledge of measures for the prevention and treatment of chronic wounds. In the research of knowledge on the treatment of chronic wounds, 349 respondents participated, employed at the primary and tertiary levels of health care. For the purposes of the research, the authors created a questionnaire based on a review of professional and scientific literature, as well as evidence in practice. The research was conducted through the Chamber of Nurses-Technicians of Sarajevo Canton and the Chamber of Tuzla Canton. Respondents from Sarajevo Canton worked significantly longer in practice, and 36.2% of respondents worked from 21 to 30 years, and 10.9% of respondents worked longer than 30 years, while among respondents from Tuzla Canton 34.8% of them, worked from 21 to 30 years and 9.9% worked for more than 30 years. 43.9% of respondents from Tuzla Canton and 39.6% of respondents from Sarajevo Canton had a certificate for the care of chronic wounds (X 2 = 9.077; p = 0.028). The assessment of knowledge is in a direct positive relationship with the level of health care (rho = 0.187; p = 0.001). Analysis of the knowledge in relation to the level of health care showed that respondents employed at the tertiary level of health care, have significantly better knowledge about the treatment of chronic wounds. We conclude that the assessment of knowledge is in a direct positive relationship with the level of health care

COVID-19 Pandemic: A Challenge for Healthcare Professionals and Assessment of Anxiety Symptoms

Introduction: Worldwide, COVID-19 pandemic caused millions of infected people and thousands of deaths. Due to enormous pressure on health-care systems and its inadequate preparedness, utter collapse is expected. In the current epidemic response, healthcare workers’ (HCWs) knowledge and practice are crucial, while the impact on their mental health is still unknown.Methods: The cross-sectional study was conducted among HCWs redeployed to COVID points in the Public Institution Health Centre of Sarajevo Canton. According to guidelines and information provided by the World Health Organization and Ministries of Health, a questionnaire was developed. In addition, General Anxiety Disorder-7 as a screening tool for anxiety disorders was used.Results: Of 180 respondents, 26 (14.4%) were in direct contact with the sick patient. In total, 79 (43.9%) respondents consider their personal protective equipment is in accordance with the guidelines of the world health authorities. A total of 72 (39.7%) of respondents used the same mask for several days. In general, the danger from new coronavirus was considered minimal by 59 (32,6%) HCWs. Based on the achieved score for assessing the anxiety disorder, in 63 (35%) subjects, the presence of severe symptoms was detected.Conclusion: This study found that most HCWs do not have enough knowledge about the COVID-19 pandemic. We identified that there are differences in the sources of information and gap in perceptions of the native origin of the virus. Considering the frequency of anxiety symptoms among HCWs, interventions are necessary in order to preserve their mental health

Quantification of some additives in energy drinks using high-performance liquid chromatography

Introduction: Energy drinks (EDs) are products in the form of a beverage or concentrated liquid designed to increase both mental and physical stimulations. Their popularity has grown tremendously, especially among children and adolescents, regardless of the growing number of undesirable health consequences associated with their consumption. This study aimed to evaluate the content of additives in EDs available in the Bosnian and Herzegovinian (B&H) markets. Methods: Twenty-two EDs from 15 brands were analyzed. The contents of quinine (QUIN), caffeine (CAF), benzoic acid (BZA), and sorbic acid (SA) were determined by high-performance liquid chromatography. Results: The median value of QUIN, CAF, SA, and BZA was 0.15 ppm, 309.05 ppm, 75.35 ppm, and 90.80 ppm, respectively. The highest CAF content variation was found in EDs of brand 4, and the lowest was in brand 6. A statistically significant difference was found between the obtained values in relation to the recommended daily intake of CAF for adolescents by the Centers for Disease Control and Prevention and the American Academy of Pediatrics (p < 0.001). Conclusion: The CAF content in EDs deviates by 10% from the content stated in the product declaration. All EDs on the B&H market should carry a clear warning: “High CAF content must not be mixed with alcohol and is not recommended for children, pregnant and/or lactating women, and CAF-sensitive individuals.” Given the behavioral trends associated with the potential risks of excessive CAF consumption, particularly among youth, national agencies in B&H should recognize areas of intervention such as responsible marketing and advertising, and education and awareness-raising. Further research and monitoring would be needed to determine the effectiveness of the various aspects of the proposed risk management approach

Food safety – From pioneering steps to the modern scientific discipline

Food safety is a story that unites all civilizations, cultures, and nations, and it is interlaced with various methods for making food safer. Concern for nutritious and safe food is as ancient as humankind itself, and many of the food safety issues that persist today are not new. Diverse records from the ancient world, as well as the religious writings of the three monotheist religions, actually refer to food, its intake, and prohibitions, as well as pathological diseases that may follow from inappropriate intake. Over time, food safety has evolved into a scientific discipline concerned with the handling, preparation, transport, and distribution of food to avoid the transmission of illnesses. The current state of food safety knowledge is the result of past discoveries, innovations, and laws. In modern times, the right to consume safe food is a fundamental human right. It contributes to and promotes sustainable development while supporting the economy, trade, and tourism. Nevertheless, despite significant improvements, we still know relatively little about food-borne illnesses and how infections affect humans

The frequency of the use of information and communication technologies in school age children and musculoskeletal disorders connected with their use

Introduction: information and communication technology (ICT) has multiplied its availability and use, resulting in enormous usage, especially among school-age children, who use it for an average of 7.5 hours per day. The amount of time adolescents spend in front of electronic screens has increased significantly between the ages of 10 and 14, but there are significant gender changes. For boys, this increase is 41.6 minutes per day, while for girls it is 22.7 minutes per day. Methods: The study is designed as an epidemiological, cross-sectional, descriptive-analytic, comparative study. The study will be conducted in the form of an online questionnaire on the Microsoft Forums platform during the period 12/15/2021 to 12/30/2021. Respondents were able to access the request for consent using a link and a QR code, which was previously signed by a parent/guardian giving consent for children to participate in this study. Results: The results of this study show that school-aged children generally use cell phones with a touch screen between 2 and 3 hours daily during the work week (39.2%) and TV (39.5%). Pain caused by ICT use in the past 12 months occurred mainly in the neck/shoulder area (42.4%), while pain in the previous month occurred mainly in the lower extremities (29.1%). Conclusion: Increased use of ICT devices was associated with higher levels of musculoskeletal symptoms. The higher pain burden in various body parts is of concern, and further research on the effects of ICT device use in adolescents is needed and warranted

Road to healthcare professional’s burnout: poor empathy and impaired work ability, are they cause or effect?

Introduction: Occupational stress is inevitable, but prolonged and intense can lead to serious health problems. Neglecting this significant aspect of work and inadequate treatment of the first indicators results in the reduced working capacity of healthcare professionals. Material and methods: Assessing working conditions of 100 healthcare professionals regarding stress impact on empathy and workability was the primary goal of this study. A survey was conducted to identify differences between work in intensive care units and other clinical departments all related to empathy, workability, and stress perceiving to determine what is a better predictor of workability. Results: In the research group “intensive care units”, significantly lower empathy quotients, poorer workability, and different stressors were registered compared to research groups named “other departments”. Conclusion: The main conclusion of the study states different dynamics in the working environment of intensive care units compared to other departments that could potentially harm the personal capacity of healthcare professionals.&nbsp

Assessment of patient safety perception nurses in health system of Bosnia and Herzegovina in COVID period: Descriptive and cross-sectional study

Introduction: Patient safety depends on a number of factors such as teamwork, working climate, employee satisfaction, work environment, stress awareness, management perception, and attitude. Nurses have a key role to play in protecting and supporting patients, and their assessment serves as a reliable predictor of overall hospital safety. A positive attitude toward patient safety is associated with a significant reduction in complications. The aim of the study was to analyze the perception of nurses about all aspects of patient safety in relation to the workplace and length of service. Methods: The research included 647 nurses employed in health care institutions at the primary, secondary, and tertiary levels of health care. A descriptive and cross-sectional study included nurses from the Federation of Bosnia and Herzegovina. It was conducted in the period from November to December 2021, during the COVID pandemic. A standardized questionnaire on the perception of patient safety was used – Safety Attitudes Questionnaire – SAQ. Results: The analysis of the examined factors in relation to the workplace of the respondents revealed a statistically significant difference in job satisfaction (p < 0.001), as well as in the safety climate at work in relation to the workplace (p = 0.005), working conditions (p < 0.001), and management perception (p < 0.001). Stress levels showed significant differences regarding working position (p = 0.017), but also through the years of service (p = 0.012). Stress was significantly correlated with teamwork (r = 0.124; p = 0.003), showing that better teamwork will help with stress. Conclusion: The synthesis of concepts that includes patient safety and orientation toward patients should be implemented as a strategic quality orientation and set as a priority of every health care system

The assessment of balance and gait after programmed therapeutic exercises in elderly

Introduction: People over the age of 50 begin to show manifestations of reduced balance and instability, and as a result, simple activities such as standing or getting up from a chair may become limited or impossible. Therapeutic strengthening exercises can increase muscle strength and improve mobility, as well as the physical functioning of the elderly. The aim of this study was to evaluate therapeutic exercise on balance and gait in elderly. Methods: The prospective study included two groups of 130 respondents over the age of 65 who had come to the “Center for Healthy Aging Novo Sarajevo.” Using the Performance-Oriented Mobility Assessment (POMA) test, we assessed mobility performance. We tested the respondents at the beginning, in the middle and in the end of the research, which lasted 6 months. Results: In the control group, the required time increased by 2.04%. The largest improvement within POMA B was recorded in the examined Group B and it was 12.67 %, while in the examined Group A, the improvement was only 5.07%. Within POMA G, the largest improvement was also recorded in the examined Group B and it was 6.82%, while in the examined Group B, this improvement was 4.14%. Conclusion: Both strengthening and antigravity therapeutic exercises improve the level of physical fitness in older adults, although therapeutic antigravity exercises had a better impact on the level of physical activity