Yield and photosynthetic rate of wheat under continuously high temperature

In tropical regions high temperature occurs throughout wheat growth cycle and is a major factor influencing growth and yield in this area. The aim of this work is to describe the responses to continuously-high temperatures on growth, photosynthesis and yield of wheat, under controlled conditions. Nias and Dewata (Indonesian wheat varieties) and Axe and Gladius (Australian varieties) were tested in growth room experiment with temperature and photoperiod chosen to simulate conditions on Lombok Island, at lowland (32/23°C) and highland (28/20°C) sites. The third temperature (25/15°C) was selected to represent temperature in a more temperate wheat-producing area. High temperature reduced yield and dry matter accumulation which was associated with a reduction in photosynthetic rate and stomata conductance and an increase in respiration rate. The reduction in photosynthetic rate at high temperature was not only due to lower stomatal conductance but also non-stomatal effects as mesophyll conductance and quantum yield were lower. Genetic variability in response to heat stress was evident with the Indonesian varieties being more tolerant to high temperatures than Australian varieties. Nias and Dewata produced higher yield and biomass and maintaining higher rates of photosynthesis. Maintaining high photosynthetic rate and high stomata conductance, are important characters in adapting wheat into tropical environment such as Lombok Island.A Zubaidi, D R Anugrahwati, G K McDonald and G Gil

Water use, water use efficiency, water soluble carbohydrate and yield of four varieties of wheat in continuously high temperatures

High temperatures are a common feature of the environment of tropical regions such as Lombok Island and although the effect can be alleviated by altitude, heat stress will be an important limitation to the productivity of wheat in this environment. The objectives of the experiment were to observe the responses of water use (WU), water use efficiency (WUE) and water soluble carbohydrate (WSC) to high temperatures on growth and yield of wheat under controlled conditions. In this experiment plants were grown under growth chambers at temperatures to simulate low and high elevation locations on Lombok Island. Water use, water use efficiency, WSC and yield of 4 wheat genotypes (2 Australian and 2 Indonesian varieties) grown at 3 temperatures (32°/23°C, 28°/20ºC, and 25°/15ºC day/night) were compared. Variation in water use, water use efficiency, and the concentration of water soluble carbohydrate was found. Indonesian wheat varieties, Nias and Dewata produced higher yield and biomass and maintaining higher rates of water use and remobilisation of water soluble carbohydrate from vegetative tissues to grain. The accumulation of water soluble carbohydrates was an important adaptive characteristic that was strongly associated with grain weight and grains per spikelet and maintained better yield.A Zubaidi, D R Anugrahwati, G Gill and G K McDonal

Isolation of wheat–rye 1RS recombinants that break the linkage between the stem rust resistance geneSrRand secalin

Chromosome 1R of rye is a useful source of genes for disease resistance and enhanced agronomic performance in wheat. One of the most prevalent genes transferred to wheat from rye is the stem rust resistance gene Sr31. The recent emergence and spread of a stem rust pathotype virulent to this gene has refocused efforts to find and utilize alternative sources of resistance. There has been considerable effort to transfer a stem rust resistance gene, SrR, from Imperial rye, believed to be allelic to Sr31, into commercial wheat cultivars. However, the simultaneous transfer of genes at the Sec-1 locus encoding secalin seed storage proteins and their association with quality defects preclude the deployment of SrR in some commercial wheat breeding programs. Previous attempts to induce homoeologous recombination between wheat and rye chromosomes to break the linkage between SrR and Sec-1 whilst retaining the tightly linked major loci for wheat seed storage proteins, Gli-D1 and Glu-D3, and recover good dough quality characteristics, have been unsuccessful. We produced novel tertiary wheat–rye recombinant lines carrying different lengths of rye chromosome arm 1RS by inducing homoeologous recombination between the wheat 1D chromosome and a previously described secondary wheat–rye recombinant, DRA-1. Tertiary recombinant T6-1 (SrR+ Sec-1–) carries the target gene for stem rust resistance from rye and retains Gli-D1 but lacks the secalin locus. The tertiary recombinant T49-7 (SrR– Sec-1+) contains the secalin locus but lacks the stem rust resistance gene. T6-1 is expected to contribute to wheat breeding programs in Australia, whereas T49-7 provides opportunities to investigate whether the presence of secalins is responsible for the previously documented dough quality defects