Improvement of Salt Tolerance in Trigonella foenum-graecum L. var. PEB by Plant Growth Regulators

The crop yield is reduced under saline conditions and this hampers agricultural productivity. The incorporation of plant growth regulators (PGRs) during presoaking treatments in many crops has improved seed performance under saline conditions. In order to study the ameliorative effect of plant growth regulators, experiments were conducted to study the variation in organic constituents in the leaves of Trigonella foenum-graecum L. var.PEB, where the seeds were primed with different plant growth regulators and grown under NaCl salinity. After a pre-soaking treatment of six hours in 20 mg L-1 solutions of gibberllic acid (GA3), 6-furfuryladenine (Kinetin) and benzyl adenine (BA), the seeds were allowed to germinate and grow for forty-five days under saline conditions. On the analysis of mature leaves, it was observed that chlorophyll a and b, total chlorophyll and protein showed an increase in PGR-treated plants compared to the untreated set. The accumulation of the stress metabolite such as proline and sugars, which increase under saline conditions, showed a significant decrease in the plants pretreated with PGRs

Salinity Induced Changes in β-carotene, Thiamine, Riboflavin and Ascorbic Acid Content in Spinacia oleracea L. var. All Green

Vitamins are the functional components of various enzyme-regulated biochemical reactions occurring to create energy. Vitamin contents of plants are known to show altered metabolism under the influence of salinity. Not much of work has been done on the influence of salinity on the vitamin content in higher plants. Present study was carried out to study the influence of NaCl salinity on vitamin content in the leaves of Spinacia oleracea. Spinacia oleracea plants were grown in earthen pots and were subjected to different concentrations of saline water (NaCl) treatment. Control plants were irrigated with tap water. Treatments started after the seedling emergence and continued till the plants were 45 day old. Mature leaves of these plants were harvested and used for studies. Thiamine and riboflavin content were found to increase with increase in NaCl concentration, however, β-carotene was found to decrease with increasing level of NaCl in the growth medium