Factors Affecting Market Participation Decision and Intensity of Participation of Cow Milk Producers in Gemechis District, Ethiopia

Cow milk is a daily produced high value product that plays a significant role for both home consumption and income generating. However, in the selling of raw milk marketed supply, the producers do not attain potential gains. Thus, this study attempted to identifying factors affecting farmers’ decision to participate and determinants of the level of cow milk marketable surplus supply in Gemechis district. Both primary and secondary sources were used to collect data. Data were collected from a sample of 152 cow milk producers were analyzed through STATA ver. 15. Double hurdle model was applied. The first-hurdle model estimation result demonstrated that education level, distance to district market, the proportion of land allocated for forage production, size of milk output per day, access to milk market information, and frequency of extension contact influences farmers’ decision to participate in cow milk market. The second-hurdle model results investigated that children under six years, the proportion of land allocated for forage production, size of milk output per day and access to credit were significantly affects the level of cow milk marketable surplus supply. Therefore, the study recommends that emphasis should have to give on encouraging flow of milk market information, intensification of land use, and enabling farmers as they produce more through improving production and productivity of cow. Keywords: Cow milk, Double hurdle, Gemechis district DOI: 10.7176/JBAH/13-5-03 Publication date: April 30th 2023

Assessment of the Role of Agricultural Cooperatives in Input Output Market in Boke, Anchar and Darolebu Districts of West Hararghe Zone, Oromia Region, Ethiopia

The study was conducted in three districts where agricultural cooperatives have been well promoted in West Hararghe zone to identify role of primary agricultural Cooperatives and factors affecting its role in the study area. Structured interview schedule were used to collect data from 180 cooperative members and non-members selected randomly from six agricultural cooperatives and its surrounding. Focus group discussions were also conducted to collect qualitative data from respondents. In this study, the statistical tools like descriptive statistics such as mean, frequency distribution and percentage, SWOT analysis and an index score was used to rank major constraints. Out of interviewed respondents, 66.7% were member of cooperative while 33.3% were non-members of the cooperatives. Most primary cooperative mainly focuses on the activities like provision of fertilizer (DAP, UREA and NPS), consumable food items (sugar and cooking oil) and rarely involved in improved seed distributions. Lack market interest, climate change, lack of market information, insufficient capital and low price of the marketable commodity were major constraints found in agricultural commodities in study area. Strengthening training, improve their capital, services and transparency, increasing members participation, sharing dividend to the members and annual auditing their status were major recommendation  delivered  for  responsible bodies by the study. Keywords: agricultural cooperative, role, inputs, outputs DOI: 10.7176/JNSR/10-11-03 Publication date:June 30th 202

Factors Affecting Market Participation Decision and Intensity of Participation of Cow Milk Producers in Gemechis District, Ethiopia

Cow milk is a daily produced high value product that plays a significant role for both home consumption and income generating. However, in the selling of raw milk marketed supply, the producers do not attain potential gains. Thus, this study attempted to identifying factors affecting farmers’ decision to participate and determinants of the level of cow milk marketable surplus supply in Gemechis district. Both primary and secondary sources were used to collect data. Data were collected from a sample of 152 cow milk producers were analyzed through STATA ver. 15. Double hurdle model was applied. The first-hurdle model estimation result demonstrated that education level, distance to district market, the proportion of land allocated for forage production, size of milk output per day, access to milk market information, and frequency of extension contact influences farmers’ decision to participate in cow milk market. The second-hurdle model results investigated that children under six years, the proportion of land allocated for forage production, size of milk output per day and access to credit were significantly affects the level of cow milk marketable surplus supply. Therefore, the study recommends that emphasis should have to give on encouraging flow of milk market information, intensification of land use, and enabling farmers as they produce more through improving production and productivity of cow. Keywords: Cow milk, Double hurdle, Gemechis district DOI: 10.7176/JMCR/89-02 Publication date: April 30th 202