1 research outputs found
The Beneficial Health Effects of Fermented Foods-Potential Probiotics Around the World
- Author
- Abdalla E. A.A.
- Agarwal K. N.
- Alander Satokari M.
- Amoa-Awua W. K.A.
- Anon
- Badi Pedersen S.
- Bakare Smith S.
- Baroudi A. A.G.
- Beaumont M
- Bielecka Biedrzycka M.E.
- Binita K. N.
- Blandino-Aseeri Al A.
- Bouhnik Pochart Y.
- Caplice E.
- Champagne C. P.
- Charteris Kelly W.P.
- Devadas R. P.
- Edward R. Farnworth
- Farnworth E. R.
- Farnworth E. R.
- Fiengold Sutter S.M.V.L.
- Fuller R
- Gadaga Mukukumira T.H.
- Gilliland S. E.
- Haard Odunfa N.F.
- Hagrass Fayed A.E.A.
- Hammes W. P.
- HanB-Rombouts Z. F.M.
- Harper M. E.
- Heller Bockelmann K.J.
- Holzapfel W
- HolzapfelHaberer W. H.
- Hosoi T.
- HouJ-Yu W. R-C.
- Ishibashi N.
- Kimaryo Massawe V.M.
- Kullen Amann M.J.M.M.
- Kwon H.
- Lee C-H
- Lee Y-K.
- Leisner Vancanneyt J.J.
- Ma Li J.
- Marteau Flourie P.
- Mattila-Sandholm T.
- Mensah P
- Molin G
- Mugula Nnko J.K.
- Muyanja C.
- Naeem K.
- Nigatu A
- Noonpakdee Santivarangkna W.
- O'Sullivan Thornton M.G.
- Olsen Halm A.M.
- Omar N.
- Orillo C. A.
- Osundahunsi O. F.
- Oyewole O. B.
- Paradkar Singhal M.M.R.S.
- Perdigon Alvarez G.
- Prajapati J. B.
- Prasad Gil J.
- Roy D
- Salminen S.
- Sarkar Hasenack P.K.B.
- Scheinbach S
- Shortt C
- Stark P. L.
- Steinkraus K. H.
- Steinkraus K. H.
- Tamime A. Y.
- Tamime A. Y.
- Tamime Y.
- Tinay E
- Tinay ES. H.A.
- Urooj A.
- VanVeen A. G
- Viljoen B. C.
- Walter Hertel J.
- Whyte Hudson R.
- Publication venue
- 'The Haworth Press'
- Publication date
- Field of study