33 research outputs found

    EVAULATION OF RABBIT

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    Uzgoj kunića ima viÅ”estruki privredni i sportski značaj, kao i za hobi aktivnost. Vrijednost uspjeha svakog uzgajivača očituje se u uzgoju ljubimca i njegovog izlaganja na različitim izložbama gdje se vrÅ”i ocjenjivanje. Osnovica ocjenjivanja može biti izgled ili natjecateljski rezultati. Ocjenjivanje se vrÅ”i prema vanjskom izgledu životinje (fenotipu) imajući u vidu osobine određene pasmine propisane standardom, s ciljem unapređenja uzgojno ā€“ sportskih vrijednosti. Iako ima dovoljno objaÅ”njenja o ovoj tematici u vidu različitih izvora informiranja, postoje nejasnoće pri ocjenjivanju. U radu su detaljno objaÅ”njene pozicije kod ocjenjivanja, te predstavlja stručni doprinos i pregled Å”irem krugu zainteresiranih uzgajivača, stručnjaka praktičara i ljubitelja kunića.Breeding rabbit has multiple significance by the hobby, a sport and a economic. The value of the success of every breeder is reflected in the growing pet and its exposure to the various exhibitions where it is being assessment. The basis of assessment may be appearance or competition results. The evaluation is carried out according to the external appearance of animals (phenotype) taking into account the characteristics of certain breeds of prescribed standards, with the aim of improving breeding - sporting value. Although there is enough explanation on this subject in the form of different sources of information, there is uncertainty in the assessment. The paper explained in detail the position in the assessment, as well as a scientific contribution to the review of a wider range of interested farmers, practitioners and owner pet of rabbits.

    Učinci testne mjeŔavine i komercijalnog probiotika na proizvodna svojstva brojlera

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    The objective of this study was to investigate the effects of test mixture or probiotic addition to drinking water on the growth performance of broiler chickens. A total of 240 one-day-old Cobb 500 chickens were distributed into three groups with eight replicates in each (10 chickens in each replicate). The control group of chickens (C) were without treatment. The chickens in experimental group E1 were treated with the commercial probiotic ProbiosĀ® and the chickens in experimental group E2 were treated with the test mixture (Lactobacillus acidophilus culture, inactivated bakerā€™s yeast, C vitamin, lactose and glucose) prepared using the authorsā€™ own recipe. Treatments of chickens were conducted during the first three days of life and for three days using the chickensā€™ vaccination drinking water. The experiment lasted for 42 days. Feed and water were offered ad libitum during the experiment. Body weight, daily feed intake, body weight gain, feed conversion ratio (FCR), carcass weight, carcass yield and European production index (EPI) were studied in this experiment. The addition of the experimental probiotic significantly increased (P<0.05) body weight gain at 21, 35 and 42 days of age, however, the probiotic ProbiosĀ® improved body weight gain over the same period without any significant difference compared to the control group. FCR was significantly improved at 21 and 35 days of age in both E1 and E2 groups, but at the end of fattening the FCR was not affected. Feed consumption was not influenced by the treatments. The results obtained indicate that carcass weight significantly increased (P<0.05) in the groups of chickens treated by the test mixture or probiotic. It was concluded that addition of test mixture or probiotic improved body weight gain, feed conversion ratio, carcass weight and EPI.Cilj istraživanja bio je analizirati učinke dodatka testne mjeÅ”avine ili probiotika u vodi za piće na proizvodna svojstva brojlerskih pilića. Ukupno 240 jednodnevnih pilića Cobb 500 podijeljeno je u tri skupine, i to po osam ponavljanja u svakoj skupini (10 pilića u svakom ponavljanju). Kontrolna skupina pilića (K) bila je bez tretmana. Pilići u pokusnoj skupini E1 tretirani su komercijalnim probiotikom ProbiosĀ®, a pilići u pokusnoj skupini E2 testnom mjeÅ”avinom (kultura Lactobacillus acidophilus, inaktivirani pekarski kvasac, vitamin C, laktoza i glukoza) pripremljenom prema vlastitoj recepturi. Tretman pilića provodio se prva tri dana života i trodnevno, pri cijepljenju pilića, u vodi za piće. Pokus je trajao 42 dana. Tijekom pokusnog razdoblja pilići su dobivali hranu i vodu ad libitum. Analizirani su tjelesna masa, konzumacija hrane, prirast tjelesne mase, konverzija hrane, masa trupa, randman mesa i proizvodni indeks (European Production Index, EPI). Dodavanjem testne mjeÅ”avine znakovito je povećana tjelesna masa pilića u dobi od 21, 35 i 42 dana (P < 0,05). U istom je razdoblju dodatkom probiotika ProbiosĀ® tjelesna masa pilića neznakovito poboljÅ”ana u usporedbi s kontrolnom skupinom. Konverzija hrane znakovito je poboljÅ”ana u dobi od 21 i 35 dana u skupinama E1 i E2, ali bez učinka tretmana na kraju tova. Probiotski tretman nije utjecao na konzumaciju hrane. Pilići tretirani testnom mjeÅ”avinom ili probiotikom ostvarili su znakovito veću masu trupa na kraju tova. Dobiveni rezultati pokazuju da dodatak testne mjeÅ”avine ili probiotika poboljÅ”ava prirast tjelesne mase, konverziju hrane, masu trupa i proizvodni indeks (EPI)

    DIFFERENT HATCHING EGGS DISINFECTION INFLUENCE ON HATCHABILITY

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    U suvremenoj praksi peradarske proizvodnje pod pojmom sanitarni tretman rasplodnih jaja podrazumijeva se samo profilaktička dezinfekcija rasplodnih jaja koja prethodno moraju biti odabrana i tretirana po jasno utvrđenom redoslijedu tehnoloÅ”kih tretmana. Å irom svijeta se provode brojna istraživanja u cilju pronalaženja novih, alternativnih sredstava koja će, uz zadržavanje neospornih pozitivnih učinaka primjene formalina i formaldehida, biti bez navedenih negativnih svojstava i čija eventualna upotreba u sanitarnom tretmanu rasplodnih jaja neće biti Å”tetna po zdravlje ljudi. Sanitarni tretman rasplodnih jaja u naÅ”im istraživanjima realiziran je na tri način: parama formaldehida, ultravioletnim zrakama i primjenom kombinacije ultravioletnih zraka s negativnim ionima. Najbolji rezultati valenja - 79,73% - utvrđeni su kod kombiniranog sanitarnog tretmana, slijedi prosječna valivost od 74,14% iz rasplodnih jaja tretiranih ultravioletnim zracima, a najniža - 70,52% - nakon fumigacije parama formaldehida. Posebno raduje činjenica da je kombinirana primjena ultravioletnih zraka i negativnih iona kao moguća zamjena za fumigaciju jaja parama formaldehida pokazala proizvodnu opravdanost i značajno manji rizik primjene po zdravlje ljudi te neosporne tehnoloÅ”ke prednosti.Sanitary treatment of the hatching eggs in the modern poultry production facilities has the meaning of the prophylactic disinfection of the eggs previously selected and treated according to the clearly established sequence of the technological treatments. Numerous researches are conducted worldwide aiming to discover new, alternative means, that would maintain indisputable positive effects of formalin and formaldehyde but which would be free of the above-mentioned negative characteristics and the use of which would not be detrimental to the humansā€™ health. In our research, three different sanitary treatments were used: the formaldehyde steam, the ultraviolet rays and the combination of the ultraviolet rays with the negative ions. The best hatching rate of 79,73%, was recorded in the combined treatment, average rate of 74,14% after the application of the U.V. rays and the worst rate of 70,52% after the formaldehyde fumigation. Combined treatment of the hatching eggs with the ultraviolet rays and the negative ions has the most favorable expenditure structure for the price forming for the hatching eggs and one-day broiler chicken. Especially encouraging is that the combined use of the ultraviolet rays and negative ions as a possible substitution for formaldehyde fumigation proved to be economically and otherwise justified. The most important aspect is the significant risk decrease for humansā€™ health and indisputable hygienic and technological advantages

    INCUBATION COST VARIABILITY AT DIFFERENT SANITARY TREATMENTS OF HATCHING POULTRY EGGS

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    Krajnji uspjeh rada jedne valionice ovisi, uz ostalo, od fiksnih i varijabilnih troÅ”kova inkubacije nastalih u procesu proizvodnje jednodnevnih pilića. S tim u vezi, cilj istraživanja bio je provjera primjenjivosti ekstremnih ultravioletnih zraka i negativnih iona u proizvodnoj praksi valionice brojlerskih pilića kao alternativnih sredstava sanitarnog tretmana rasplodnih jaja te usporedbom s konvencinalnim načinom sanitarnog tretmana parama formaldehida (kontrolni tretman)utvrditi njihovu ekonomsku opravdanost izraženu kroz varijabilne troÅ”kove inkubacije. Varijabilni troÅ”kovi sanitarnog tretmana 16500 rasplodnih jaja kroz četiri eksperimentalna ciklusa inkubacije parama formaldehida, ultravioletnim zrakama te kombiniranog tretmana negativnim ionima i ultravioletnim zrakama iznosili su 308,88 KM, 60,44 KM odnosno 106,80 KM.U usporedbi s referentnim tretmanom parama formaldehida udio varijabilnih troÅ”kova u cijeni jednodnevnog pileta iznosio je 18,72% kod primjene ultravioletnih zraka, te 30,76% kod kombinirane primjene ultravioletnih zraka prije početka inkubacije i primjene negativnih iona u predvalioniku, kontinuirano tokom prvih 18 dana inkubacije. Kroz dobre ekonomske pokazatelje validirani su i potvrđeni dobri higijenski te proizvodni učinci alternativnih načina sanitarnih tretmana rasplodnih jaja peradi u proizvodnim uvjetima. Kombinirana primjena ultravioletnih zraka i negativnih iona kao zamjena za fumigaciju rasplodnih jaja peradi parama formaldehida ima ekonomsku, ali i svaku drugu opravdanost.The ultimate success of a hatchery depends, among other factors, on the fixed and variable costs of incubation incurred in the production of day-old chickens. In this regard, the objective ofthe research was to check the applicability of the extreme ultraviolet rays and negative ions in the production practice of the broiler chicken hatchery, as the alternative means of the hatching egg sanitary treatment and, by comparison with the conventional sanitary treatment by formaldehyde vapors (control treatment), their economic justification expressed as variable costs of incubation. Variable costs of the sanitary treatment for 16,500 hatching eggs, through four experimental incubation cycles, with formaldehyde vapors, ultraviolet rays and the combined treatment with negative ions and ultraviolet rays were 157.93 ā‚¬, 30.90 ā‚¬ and 54.60 ā‚¬, respectively.Compared with the reference treatment by formaldehyde vapors, the share of variable costs for the experimental treatment in the price of one-day chicken was 18.72% when using ultraviolet rays and 30.76% for the combined use of ultraviolet rays before the start of incubation and application of negative ions in the incubator continuously during the first 18 days of incubation.Using positive economic indicators, good hygienic and production effects of the alternative sanitary treatments of the poultry hatching eggs were validated and confirmed in production conditions. Combined application of ultraviolet rays and negative ions as a substitute for formaldehyde vapor fumigation of the poultry hatching eggs has both economic and every other justification

    COMPLETE FEED MIXES QUALITY FOR TROUT BREEDING IN BOSNIA AND HERZEGOVINA

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    Tijekom 2000. godine, slučajnim uzorkovanjem potpunih krmnih smjesa za pastrve u ribogojiliÅ”tima na području Bosne i Hercegovine prikupljen je i na kemijsku analizu dostavljen 31 uzorak i to: 16 uzoraka za mlađ i 15 uzoraka za rast i tov. Od ukupnog broja, 29 uzoraka vodilo je podrijetlo od inozemnih proizvođača. Kontrola deklariranog sastava izvrÅ”ena je kemijskom analizom u laboratoriju Katedre za hranu i ishranu životinja Veterinarskog fakulteta Univerziteta u Sarajevu. Utvrđeno je da su krmne smjese za mlađ prosječno sadržavale: vlage 6,14%, bjelančevina 50,46%, masno_e 16,92%, vlaknine 1,18%, i pepela 8,87%. Krmne smjese za rast i tov pastrve prosječno su sadržavale: vlage 6,97%, bjelančevina 43,86%, masnoće 15,82%, vlaknine 2,25%, i pepela 7,43%. Prosječan sadržaj mineralnih elemenata u svim uzorcima iznosio je: kalcija 1,56%, fosfora 1,29%, magnezija 0,17%, natrija 0,51%, kalija 1,00%, željeza 247,45 mg/kg, mangana 53,79 mg/kg, bakra 10,39 mg/kg i cinka 147,17 mg/kg. Rezultati pokazuju da je sadržaj bjelančevina u 37,5% uzoraka za mlađ i 40% uzoraka za rast i tov, a sadržaj masnoće u 81,2% uzoraka za mlađ i 38,5% uzoraka za rast i tov bio niži od deklariranih vrijednosti. Sadržaj vlaknine je u 81,2% uzoraka za mlađ i 53,3% uzoraka za rast i tov, a pepela u 37,5% uzoraka za mlađ i 20% uzoraka za rast i tov bio veći u odnosu na deklarirane vrijednosti. U odnosu na preporuke (NRC, 1993), u analiziranim uzorcima nađeno je prosječno viÅ”e kalcija za 56%, fosfora 115%, kalija 43% i čak 240% viÅ”e magnezija. Prosječne vrijednosti mikroelemenata pokazuju da je bakra bilo oko 3,5 puta, željeza i mangana oko 4 puta, a cinka gotovo 5 puta viÅ”e od preporučenog sadržaja u hrani za pastrve. Obzirom da važećim Pravilnikom o kvalitetu stočne hrane u BiH nisu regulirani minimalni uvjeti kakvoće hrane za ribe i tolerantna odstupanja u deklariranom sastavu, ova i druga naÅ”a ispitivanja, te česti nesporazumi između inozemnih proizvođača i potroÅ”ača hrane vezani za kakvoću, nameću potrebu brzog rjeÅ”avanja ove problematike permanentno prisutne u naÅ”im ribogojiliÅ”tima, te izmjenu i dopunu propisa o kakvoći stočne hrane

    EFFECT OF PROBIOTICS ON IMMUNE RESPONSE IN BROILER CHICKS

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    Cilj istraživanja bio je ispitati utjecaj dodatka komercijalnog (ProbiosĀ®) i pokusnog (kultura Lactobacillus acidophilus izolirana iz acidofilnog mlijeka, inaktivirani pekarski kvasac, vitamin C i laktoza) probiotskog preparata putem vode za piće na imunosni odgovor protiv gumborske bolesti kod tovnih pilića. Istraživanja su provedena na 105 jednodnevnih pilića provenijence Cobb 500 podijeljenih u tri skupine (dvije pokusne i jedna kontrolna skupina). Probiotski tretman obje pokusne skupine pilića bio je prva tri dana života i trodnevno pri vakciniranju pilića protiv njukaslske i gumborske bolesti te infektivnog brohitisa (dan prije, na dan i dan nakon vakciniranja). Tijekom pokusa pilići su vakcinirani prema programu imunoprofilakse koji je načinjen u skladu s titrom kongenitalnih protutijela. Kontrolom imunosnog odgovora protiv gumborske bolesti kod pilića u dobi od 28 i 42 dana utvrđene su veće, odnosno značajno (p<0,05) veće srednje vrijednosti titra protutijela kod pilića pokusne P2 odnosno P1 skupine u usporedbi s vrijednostima kontrolne K skupine. Istovremeno, statistička značajnost razlika srednjih vrijednosti titra protutijela između pokusnih skupina nije utvrđena.The aim of the study was to examine the effect of commercial (Probios Ā®) and experimental (the culture of Lactobacillus acidophilus isolated from acidophilus milk, inactivated bakersā€™ yeast, vitamin C and lactose) probiotic preparations through drinking water on the immune response against Gumboro disease in broiler chickens. Research was conducted on 105/day old Cobb 500 chicks divided into three groups (two experimental and one control group). Probiotic treatments of experimental groups of chickens were the first three days of life and three days during the vaccination of chickens against Newcastle disease, Gumboro disease and Infectious bronchitis (the day before, on the day of and the day after vaccination). During the experiment chickens were vaccinated under the program of immunoprophylaxis, made in accordance with congenital antibody titres. By controlling the immune response against Gumboro disease in chickens at the age of 28 and 42 days higher and significantly (p <0.05) higher mean antibody titers were found in experimental P2 and P1 groups compared with control K group, respectively. In the same time, statistically significant differences in mean values of antibody titers between the experimental groups were not determined
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