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1 research outputs found
The association between soy‐based food and soy isoflavone intake and the risk of gastric cancer: a systematic review and meta‐analysis
Author
Aedin Cassidy JEB
Arnold M
+70 more
Azusa H
Bray F
Chukeatirote E
Deng DQ
Fei SJ
Ferro A
Galanis DJ
Gao CM
Hajiahmadi M
Handayani R
Hati S
Hooi JKY
Hoshiyama Y
Hu JF
Huang C
Huang H
Ikuko Kato A
Ja KH
Ji BT
Kanemura S
Karsli‐Ceppioglu S
Kato S
Keiko W
Ko KP
Ko KP
Kweon SS
Lagiou P
Larkin T
Lee JK
Lee SA
Li N
Lu D
Machida‐Montani A
Mazumder B
Melo EL
Minami Y
Nan HM
Ng CC
Nomura A
Nowak A
Petrick JL
Rossi M
Sasazuki S
Sauvaget C
Sayuri IL
Sekikawa A
Sun L
Takezaki T
Thrift AP
Tse G
Tsugane S
Umesawa M
Wang XQ
Ward MH
Watabe K
Wen J
Weng KG
Wirth H‐P
Woo HD
Woo HD
Yamasaki K
Yang S
Yang YG
You J
You WC
Yu J
Zhang W
Zhang Z
Zhao W
Zhu H
Publication venue
'Wiley'
Publication date
Field of study
No full text
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