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3 research outputs found

The effect of adding berry fruit juice concentrates and by-product extract to sugar solution on osmotic dehydration and sensory properties of apples

Author: A Ciurzyńska
A Stanisz
AC Shin
AN Bellary
APM Landim
C Santos-Buelga
C Spence
C Tortoe
D Verma
E Betoret
EK Dermesonlouoglou
F Montañés
FJ Francis
GR Takeoka
H Kowalska
H Kowalska
H Kowalska
J Garcia-Noguera
J Jiménez-Hernández
JC Montes
JP Singh
JP Singh
K Lech
K Park
M Peleg
M Teleszko
MK Krokida
N Phisut
R Saurel
VP Valdramidis
Z Yang
Publication venue: 'Springer Science and Business Media LLC'
Publication date
Field of study

The effect of pre-treatment methods on the quality of dehydrated candied Japanese quince fruits during storage

Author: A Elmizadeh
A Mediani
A Motevali
A Salur-Can
APM Landim
B Pace
C Rößle
CH Chong
D Seglina
DF Holderbaum
E Sarkis
F Lüle
F Sen
G Giacalone
G Oms-Oliu
I Doymaz
J Wang
JB Adams
JM Ros
LA Adepoju
M Bieniasz
M Hedayatizadeh
M Nagle
M Rubinskienė
MA Coimbra
MA Rojas-Graü
N Ahmed
N Pongsakul
N Tamanna
NK Kortei
O Rop
PJ Szychowski
PP Lewicki
R Vila
RS Williams
S Jokić
TL Saaty
VL Singleton
ZS Wu
Publication venue: 'Springer Science and Business Media LLC'
Publication date
Field of study

Active Biodegradable Film Based on Chitosan and Cenostigma Nordestinum' Extracts for Use in the Food Industry

Author: A Riaz
A Silva-Weiss
AM Saraiva
APM Landim
AR Deshmukh
AS dos Reis
ASTM- American Society for Testing and Material
B Benzidia
B Koc
BO De Veras
C Ballester-Costa
C Hauser
CA Breda
CHTP Da Silva
CLSI
D Procházková
D Xu
E Talón
FJA Matos
H Janik
H Yong
H Yong
HA Hemeg
HX Gao
I Leceta
J Azmir
J Kan
JG De Melo
JM Monteiro
L Akyuz
LMS de Sousa
M Bajić
M Gursoy
M Hamdi
M Kaya
M Kaya
M Mujtaba
M Snoussi
MA Olszewska
MP Souza
MP Souza
MV Bahia
MV Bahia
NA Al-Tayyar
P Neupane
PC Thiago
PF Trugilho
R Verma
SA Mir
T Baygar
T Hemalatha
TP Chaves
X Zhang
Y Li
Y Ruiz-Navajas
YY Qin
Z Shariatinia
Publication venue: 'Springer Science and Business Media LLC'
Publication date
Field of study

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