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2 research outputs found
Characterization of okra seed flours, protein concentrate, protein isolate and enzymatic hydrolysates
Author
A Clemente
A Girgih
+35Â more
A Naveed
A Omoni
AA Famuwagun
AM Fekria
AM Manal
AOAC
AP Adebiyi
ARSM Eltayeb
B Hinterstoisser
C Barron
CF Ajibola
E Molina
E Saguer
IFF Benzie
JO Graham
KA Nam
L Repo-Carrasco-Valencia
M Manley
M Xiaoying
N Rajapakse
OE Adelakun
OS Lawal
P Arapitsas
SA Elsohaimy
SA Malomo
SA Malomo
SE Molina Ortiz
SO Gbadamosi
SO Ogunwolu
TL Pownall
U Chavan
V Muhamyankaka
XY Chen
YA Adebowale
Z Xie
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
Functional properties of sesame (Sesamum indicum Linn) seed protein fractions
Author
A Cano-Medina
A Moure
+47Â more
A Rangel
AA Famuwagun
AK Arise
AP Adebiyi
C-H Tang
CF Ajibola
E Demirhan
EK Khalid
F Liu
FM Makinde
FO Uruakpa
FX Schmid
G Meng
H Li
ID Nwachukwu
J Li
JE Kinsella
L Cheng-Mei
L Jiang
L Sharma
M Namiki
MA Mune
MAK Markwell
OS Ijarotimi
OS Lawal
P Ghosh
P Guang
P Zakidou
PJ Kanu
PJ Shand
Q Deng
R Horax
RE Aluko
RE Aluko
S Hayakawa
S Mundi
S Rajeswari
S-W Yin
SA Elsohaimy
SA Malomo
SA Malomo
SG Pérez
SH Tan
SK Sathe
SK Sathe
SW Yin
UD Chavan
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref