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    2 research outputs found

    A Segmentation Study of Temple Food for the Global Convergence - Focusing on Recognition and Preference -

    Author
    1. Song MJ
    2. 김현숙
    3. 박혜연
    4. 신경이
    5. 신경이
    6. 이심열
    7. 이연정
    8. 장병주
    9. 장혜자
    10. 한복진
    11. 홍금주
    Publication venue
    'Culinary Society of Korea'
    Publication date
    Field of study
    No full text
    Crossref

    A Study on the Ancient Israelite Food Culture

    Author
    1. Kim GY
    2. Kim QO
    3. Kim SM
    4. Kim SM
    5. Kim SM
    6. Kim SM
    7. Shin MJ
    8. Shin MJ
    9. 우자원
    10. 채영철
    11. 한복진
    Publication venue
    'Culinary Society of Korea'
    Publication date
    Field of study
    No full text
    Crossref
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