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1 research outputs found
Quality Characteristics of Muffins added with Amaranth Leaf Powder
Author
Baik OD
Bello-Perez LA
+32 more
Choi CR
Choi SH
Lee JH
Lee JH
고대영
김정희
김진수
배종호
서은옥
서은옥
서은옥
안상희
안창순
안혜령
양승미
윤미향
이선호
이준구
이준기
이혜연
장경희
장상준
전소윤
정외숙
조정선
천세영
최상호
최차란
최희숙
한은주
홍수영
황승환
Publication venue
'Culinary Society of Korea'
Publication date
Field of study
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