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    4 research outputs found

    Characteristics of Yam-Gruel with Yam (Disocorea batatas) Juice and Powder

    Author
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    Korea Food Service Association
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    진피가루 첨가 마들렌의 품질 특성 및 항산화성

    Author
    Publication venue
    Culinary Society of Korea
    Publication date
    Field of study
    No full text
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    The Trends and Results Analysis of Geography Education Research - Focusing on Journal Articles of the Korean Geographical Society -

    Author
    Publication venue
    'The Journal of the Korean Association of Geographic and Environmental Education'
    Publication date
    Field of study
    No full text
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    A Comparative Analysis on the Description of Geographical Names in Geography Textbooks based on Contents Construction

    Author
    Publication venue
    'The Journal of the Korean Association of Geographic and Environmental Education'
    Publication date
    Field of study
    No full text
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