18 research outputs found
Antioxidant Properties of Commercial Noodles Made with Wheat, Rice, Brown Rice, and Barley Flour
No full text
The Effects of Pomegranate Extracts on the Growth Inhibition against HepG-2 Liver Cancer Cells and Antioxidant Activities
No full textAntioxidant and Antimicrobial Activities of Extracts of Ripened Ginko biloba Outer Seedcoat
No full text
Comparison of Antioxidant Activities of Wild Grape Seed (Vitis coignetiea seed) Extracts by Solvents
No full text
