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6 research outputs found
Categorizing Canadian Students' Cognition Type on Korean Food Consumption: Focused on Q-methodology
Author
null Chunsu Lee
null 김진강
Publication venue
Korea Association for International Commerce and Information
Publication date
01/06/2011
Field of study
No full text
Crossref
A Study on Importance-Performance of Tteok-bokki Selection Attribute using IPA: Foused on Chinese International Students in Jullabukdo
Author
Baek D. H.
Korea Food Research Institute
+20 more
Martilla J. A.
Yoon S. J.
권석임
김도연
김진강
문철주
박기홍
박진우
배현주
유재원
윤성환
윤혜려
이애자
이영경
이은수
이정자
조문수
총림
한수범
허은실
Publication venue
'Culinary Society of Korea'
Publication date
Field of study
No full text
Crossref
The Effects of Environmental Change of Employment on Job Insecurity and Career Commitment Perception among Cooks in Deluxe Hotels
Author
Allan P
Aryee S
+30 more
Aryee S
Ashford S.J
Blau G.J
Blau G.J
Brockner J
Brockner J
Carson K.D
Choi HS
Davy J. A
Greenhalgh L
Kalleberg A. L
Kalleberg A. L
King J.E
Lee GR
Lee SG
Lee YM
Oh IG
Peters L. H
Sweeney J. T
김종관
김진강
김태형
박경규
박상언
오미숙
오영환
이덕로
이형룡
채구묵
허용덕
Publication venue
'Culinary Society of Korea'
Publication date
Field of study
No full text
Crossref
The Effect of Leadership on Organizational Identification and Organizational Commitment
Author
Bass B. M.
Bass B. M.
+31 more
Bass B. M.
Bateman T. S.
Dutton J. E.
Faisal M. N.
Gould S. B.
Graham J. W.
Ha Y. K.
Kell H. J.
Kim H. J.
Kreiner G. E.
Lee I. H.
Mael F.
Oezaralli N.
Park J. H.
Smidts A.
Sung J. H.
Williams L. J.
고재윤
구정대
김상덕
김우진
김진강
박종철
변재우
신형섭
여호근
이상우
이인성
이준혁
장석인
최현정
Publication venue
'Culinary Society of Korea'
Publication date
Field of study
No full text
Crossref
The Effect of Leadership on Organizational Identification and Organizational Commitment
Author
Bass B. M.
Bass B. M.
+31 more
Bass B. M.
Bateman T. S.
Dutton J. E.
Faisal M. N.
Gould S. B.
Graham J. W.
Ha Y. K.
Kell H. J.
Kim H. J.
Kim S. D.
Kreiner G. E.
Lee I. H.
Lee S. W.
Mael F.
Oezaralli N.
Park J. H.
Smidts A.
Sung J. H.
Williams L. J.
고재윤
구정대
김우진
김진강
박종철
변재우
신형섭
여호근
이인성
이준혁
장석인
최현정
Publication venue
'Culinary Society of Korea'
Publication date
Field of study
No full text
Crossref
Research on Leadership, LMX, and Organizational Achievements of Kitchens for 5-Star Hotels in Jeju District
Author
Aryee S
Bagozzi R
+46 more
Barbuto JEJr
Bateman TS
Baure TN
Brashear TG
Chen DHV
Chen ZX
Cogliser CC
Dess GG
Dienesch RM
Donavan DT
Elicker JD
Epitropaki O
Erdogan B
Graen GB
Ham SW
Harris KJ
Henderson DJ
Janssen O
Kang YS
Ko JW
McColl-Kennedy JR
Mulki JP
Park KK
Pyo SS
Show JD
Sparrowe RT
Wendy R
강영순
강정애
김영규
김영훈
김원형
김진강
류인평
박희욱
유지용
이상규
이영면
이지환
이찬옥
이태식
조태준
주현식
지계웅
천순덕
최태선
Publication venue
'Culinary Society of Korea'
Publication date
Field of study
No full text
Crossref