25 research outputs found
A Study on the Differences of Importance for Selecting Hotel Banquets According to the Purpose of Banquets
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A Study on the Perception and Awareness of Native Local Foods-Centering around Gimhae, Gyeongnam Province-
No full textA Study on the Conditions, Trust and Intention to Contract of Franchise Head Offices under the Food Service Franchising Establishment
No full textA Study on the Comparison of Satisfaction among Culinary Students based on the Differences in Perception of OJT Program
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A Study on the Perception, Importance and Satisfaction with Local Traditional Food among University students - Focused on Kyungsan City -
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