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    1 research outputs found

    The Effects of Perceived Value of The Good Price Food Service Consumer How is Related to Trust, Customer Satisfaction : Focusing in Gangneung

    Author
    1. Carman J. M
    2. Countryman C. C.
    3. Holbrook M. B.
    4. Seppänen R
    5. Sivadas E
    6. Sweeney J. C
    7. 곽철우
    8. 구경원
    9. 김민
    10. 김석지
    11. 박소영
    12. 윤성준
    13. 이현옥
    14. 홍성헌
    Publication venue
    'Korea Food Service Association'
    Publication date
    Field of study
    No full text
    Crossref
    corecore

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