The Roles of Labor and Profitability in Choosing a Grazing Strategy for Beef Production in the U.S. Gulf Coast Region

Comparisons are made concerning labor required and profitability associated with continuous grazing at three stocking rates and rotational grazing at a high stocking rate in the U.S. Gulf Coast region. A unique data set was collected using a time and motion study method to determine labor requirements. Profits are lowest for low stocking rate– continuous grazing and high stocking rate–rotational grazing. Total labor and labor in three specific categories are greater on per acre and/or per cow bases with rotational-grazing than with continuous-grazing strategies. These results help to explain relatively low adoption rates of rotational grazing in the region.labor requirements, rotational grazing, stocking rate, time and motion study, Agribusiness, Food Consumption/Nutrition/Food Safety, Industrial Organization, Labor and Human Capital, Livestock Production/Industries, Q12, Q24,

The potential cost to New Zealand dairy farmers from the introduction of nitrate-based stocking rate restrictions

Introducing a stocking rate restriction is one possible course of action for regulators to improve water quality where it is affected by nitrate pollution. To determine the impact of a stocking rate restriction on a range of New Zealand dairy farms, a whole-farm model was optimised with and without a maximum stocking rate of 2.5 cows per hectare. Three farm systems, which differ by their level of feed-related capital, were examined for the changes to the optimal stocking rate and optimal level of animal milk production genetics when utility was maximised. The whole-farm model was optimised through the use of an evolutionary algorithm called differential evolution. The introduction of a stocking rate restriction would have a very large impact on the optimally organised high feed-related capital farm systems, reducing their certainty equivalent by almost half. However, there was no impact on the certainty equivalent of low feed-related capital systems.environmental regulation, dairy farms, whole-farm model, evolutionary algorithm

Modelling the impact of policies to reduce environmental impacts in the New Zealand dairy sector

Agriculture remains a major sector of the New Zealand economy, with the vast majority of farm and food production exported. The accelerating intensification of farming in New Zealand over recent decades raises concern over the current sustainability of New Zealand farming, and whether it can remain so in the future. In this study, we focus on the impacts of policies to reduce environmental impacts of dairy farming, with a particular focus on nitrogen pollution and greenhouse gases (GHG) emissions. We use a modified version of the Global Trade Analysis Project (GTAP) model and database, with improved specification of the agricultural sector and land-use. We augment the model with environmental indicators for New Zealand, including nitrogen balances and GHG emissions. We simulate a range of scenarios involving reductions in fertiliser use and stocking rates on dairy farms, from an updated 2010 database. In particular, we consider seven scenarios, with the objective of exploring reductions in the dairy stocking rate and the application of nitrogenous fertiliser to dairy farms to target reductions in the dairy sector’s nitrogen balance of 10%, 20% and 30%. Reducing fertiliser use and stocking rates are two of the approaches that dairy farmers can take in order to reduce their emissions of nitrogen and GHGs. Our results suggest that the nitrogen balance could be reduced by 10% with a 16% cut in nitrogenous fertiliser and a 5% fall in the stocking rate. Reducing fertiliser use and stocking rate by 31% and 11% respectively could result in a 20% cut to the dairy sector’s nitrogen balance. To achieve a 30% reduction in the nitrogen balance, our results suggest that the cut back in fertiliser use would need to be 45%, with the stocking rate reduced by 19%. Across these scenarios, our results indicate that value added in the dairy farm sector could fall by between 2% and 13%, while export earnings from dairy products may fall by between US$269 million and US$1,145 million

Effect of the dam’s feeding regimen on the meat quality of light suckling lambs

In order to verify the effect of the introduction of concentrates without GMO risk and at low aflatoxin risk in the diet of grazing milk ewes on the quanti-qualitative production of meat of their milk-fed light lambs, two trials were carried out - in Sicily, on 32 Comisana lambs, slaughtered at 49±4 days (trial 1); and in Sardinia, on 28 Sarda lambs, slaughtered at 31±4 days(trial 2) - comparing the following grazing dams’ feeding regimes: High stocking rate + Organic (barley – tickbean or pea) Concentrate (HO); High stocking rate + Conventional (maize-soybean) Concentrate (HC); Low stocking rate + Organic Concentrate (LO); Low stocking rate + Conventional Concentrate (LC). Lamb performances, carcass quality, meat colour and lipid content were not modified by dam’s feeding regimen. However, significant differences were observed in the fatty acid (FA) composition of the intramuscular fat of the older suckling lambs of trial 1. The main variation concerned n-3 polyunsaturated FAs and conjugated linoleic acids

FACTORS INFLUENCING OPTIMAL STOCKING RATES FROM A TENANT PERSPECTIVE

The terms of grazing lease contracts potentially influence the tenants incentive to preserve the vegetation resource. Annual stocking rate decisions dictate the degree of overgrazing, which can be cumulative over long periods of time. The objective of this study is to identify the impact the tenants planning horizon and cost structure specified in the lease contract has on his/her profit-maximizing stocking rate. A multi-period nonlinear programming model was developed to identify economically optimal stocking rates each year over a 24-year period. The model was solved under 1-, 4-, 8-, and 12-year leases on a per acre and per head basis. The relative importance of each lease alternative and input variable on the tenants optimal stocking rate was ranked based on standardized ordinary least squares coefficient estimates between input values and optimal stocking rates. Planning horizon and cost structure had a minor impact on optimal stocking rates relative to non-lease factors such as livestock prices and production costs. Holding other factors constant, per acre leases generated a 2% higher average stocking rate than per head leases. Optimal stocking rates were inversely related to the length of the lease. Twelve-year lease agreements generated 18 and 13% lower optimal stocking rater than the 1-year per acre and per head lease agreements, respectively. The optimal stocking rate difference between an 8-year and a 12-year lease was negligible, suggesting the 8-year lease would provide a similar incentive to protect vegetation as a lease with a longer planning horizon.Environmental Economics and Policy, Land Economics/Use,

The impact of superphosphate and surface-applied lime on the profitability and sustainability of wool production on the tablelands of NSW

Soil acidification is one of the major forms of soil degradation in higher rainfall areas of the tablelands of NSW. A grazing experiment was conducted near Sutton, NSW, to assess the effect of various rates of superphosphate, lime, sewage ash and stocking rates on wool production and sustainability between 1999 and 2008. The results from the discounted cash flow analysis show that the net present value of the treatment without lime, the lower rate of superphosphate and the lowest stocking rate returned the highest net present value of $266.30/ha. Raising the application of superphosphate from 125kg/ha every two to three years to 250kg/ha every year on un-limed and limed soil reduced the net present value by$278.70/ha and $249.30/ha, respectively. The addition of lime at the rate of 4t/ha on un-limed soil at the low superphosphate level reduced the net present value by about$234.60/ha. The net present value fell by $205.24/ha when the level of superphosphate rate increased to 250kg/ha every year. The net present value decreased as the level of stocking rate increased. We conclude that wool producers will be unlikely to use lime to ameliorate acid soil, even though production will not be sustainable, unless there are more favourable input and commodity prices in the market and government intervention.economic, acid soil, lime, superphosphate, sewage ash, stocking rate, policy,

The Economics of Rotational Grazing in the Gulf Coast Region: Costs, Returns, and Labor Considerations, Phase II

Profitability and labor associated with rotational grazing at three stocking rates and continuous grazing at a medium stocking rate are compared. On a per-acre basis, profits are lowest for low stocking rate rotational grazing. Labor is greatest on both per-acre and per-cow bases with high stocking rate rotational grazing.Time and Motion Study, Conservation, Louisiana, Cow-Calf, Farm Management, Production Economics, Q16,

The Potential Cost to New Zealand Dairy Farmers from the Introduction of Nitrate-Based Stocking Rate Restrictions

Introducing a stocking rate restriction is one possible course of action for regulators to improve water quality where it is affected by nitrate pollution. To determine the impact of a stocking rate restriction on a range of New Zealand dairy farms, a whole-farm model was optimised with and without a maximum stocking rate of 2.5 cows per hectare. Three farm systems, which differ by their level of feed-related capital, were examined for the changes to the optimal stocking rate and optimal level of animal milk production genetics when utility was maximised. The whole-farm model was optimised through the use of an evolutionary algorithm called differential evolution. The introduction of a stocking rate restriction would have a very large impact on the optimally organised high feed-related capital farm systems, reducing their certainty equivalent by almost half. However, there was no impact on the certainty equivalent of low feed-related capital systems.environmental regulation, dairy farms, whole-farm model, evolutionary algorithm, Environmental Economics and Policy, Livestock Production/Industries, Q12, Q52, C61,

Growth and Production of Golden Shiner, Notemigonous crysoleucas, Under Different Stocking Densities and Feeding Rates

Experiments on the effects of stocking densities and feeding rates on growth and production of golden shiner were conducted under laboratory conditions. The stocking densities were 20, 28 and 36 fry per 60 gal of water. The fish in tanks with 28 fry were fed at 1, 3 and 5% feeding rates and the rest were fed at 5% feeding rate. A 5% feeding rate was found to be essential for good production. The stocking density of 20 fry (400 lb/acre production) with 5% feeding rate yielded better growth in weight and length and better production than the rest of the experimental conditions