271,937 research outputs found

    Cafe 2010

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    Welcome! Herein you will find the recipes from the CAFE 2010 evening classes and a little bit more. Mexican soul food (Gloria Fernandez), Philippine cuisine (Betsy Engle), German pastries (Angela Dirks-Eicken), zucchini and chicken in all forms and variations (Marsha Munsell), a touch of the gourmet (Jeanne Yoder), and Alaskan berries front and center (Roxie Dinstel)—all brought to you through the extraordinary coordination of June Ulz. Late in 2009 June was diagnosed with pancreatic cancer. Like every other obstacle that life put in her path, she faced it straight on, moving forward and making the most of every day. She resolved early on that she was going to make it through the summer and she viewed the classes as a gift that gave her the reason she needed to keep going. With the help of her two daughters, Kim and Traci, June pulled it off one more time. Humbly we dedicate this cookbook to the multi-talented, ever smiling, courageous, outrageously funny and loving June who passed away on September 2, 2010. She lives on in her many kindnesses and in the minds and hearts of those who cherish her memory

    Impacts of Long-Range Increases in the Corporate Average Fuel Economy (CAFE) Standard

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    CAFE standards have been in place since 1978. After the increase in petroleum prices in 1998-99, CAFE standards again arose as a public policy issue. This paper attempts to model the impact of higher CAFE standards on producer and consumer welfare, gasoline consumption, externalities from increased driving, and the emissions of traditional pollutants, given that CAFE standards are successful in inducing manufacturers to engage in technology forcing. The study then examines CAFE standards from a cost-benefit and a cost-effectiveness viewpoint. In particular, a long-run 3.0 MPG increase in the CAFE standard would impose social welfare losses of 5.556billionperyearandsave5.1billiongallonsofgasolineperyear.Thisamountstoahiddentaxof5.556 billion per year and save 5.1 billion gallons of gasoline per year. This amounts to a hidden tax of 1.09 per gallon conserved. An 11 cent per gallon increase in the gasoline tax would save the same amount of fuel at a welfare cost of 275millionperyear.The3.0MPGincreaseisthus20timesmoreexpensivethanthegastaxincrease.ThemarginalwelfarecostsoflongtermincreasesintheCAFEstandardamountto275 million per year. The 3.0 MPG increase is thus 20 times more expensive than the gas tax increase. The marginal welfare costs of long-term increases in the CAFE standard amount to 1.26 per gallon and exceed by a factor of five recent estimates of the marginal societal benefits from avoided externalities. Increasing the CAFE standard is therefore neither cost-effective nor cost-beneficial.

    The Economics of Fuel Economy Standards

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    This paper discusses several rationales for the Corporate Average Fuel Economy (CAFE) program, including reduced oil dependence, reduced greenhouse gas emissions, and the possibility that fuel saving benefits from higher standards might exceed added vehicle costs. We then summarize what can be said about the welfare effects of tightening standards, accounting for prior fuel taxes, and perverse effects on congestion and traffic accidents through the impact of improved fuel economy on the incentive to drive. Implications of CAFE on local air pollution, and the controversy over CAFE, vehicle weight, and road safety, are also discussed. Finally, we describe ways in which the existing CAFE program could be substantially improved and identify a variety of alternative, and much superior, policy approaches.

    Book launch and discussion

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    Book launch event for Nick Drake: Dreaming England (Reaktion 2013) at the NN Cafe, Number 9 Guildhall Road, Northampton, NN1 1DP, Thursday 3rd October 2013. Author Nathan Wiseman-Trowse talked about and read from his book on the musician Nick Drake. Music was provided by Gregg Cave and Ant Savage and the book's photographer Paul Hillery DJd. The event was publically promoted and around sixty attended

    Recycling cafe at Mugar

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    Uniaxial strain detwinning of CaFe2As2 and BaFe2As2: optical and transport study

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    TThe parent compounds of iron-arsenide superconductors, AAFe2_{2}As2_{2} (AA=Ca, Sr, Ba), undergo a tetragonal to orthorhombic structural transition at a temperature TTOT_{\mathrm{TO}} in the range 135 to 205K depending on the alkaline earth element. Below TTOT_{\mathrm{TO}} the free standing crystals split into equally populated structural domains, which mask intrinsic, in-plane, anisotropic properties of the materials. Here we demonstrate a way of mechanically detwinning CaFe2_{2}As2_{2} and BaFe2_{2}As2_{2}. The detwinning is nearly complete, as demonstrated by polarized light imaging and synchrotron XX-ray measurements, and reversible, with twin pattern restored after strain release. Electrical resistivity measurements in the twinned and detwinned states show that resistivity, ρ\rho, decreases along the orthorhombic aoa_{o}-axis but increases along the orthorhombic bob_{o}-axis in both compounds. Immediately below TTOT_{\mathrm{TO}} the ratio ρbo/ρao\rho_{bo}/ \rho_{ao} = 1.2 and 1.5 for Ca and Ba compounds, respectively. Contrary to CaFe2_{2}As2_{2}, BaFe2_{2}As2_{2} reveals an anisotropy in the nominally tetragonal phase, suggesting that either fluctuations play a larger role above TTOT_{\mathrm{TO}} in BaFe2_{2}As2_{2} than in CaFe2_{2}As2_{2}, or that there is a higher temperature crossover or phase transition.Comment: extended versio

    Corporate Average Fuel Economy Standards and the Market for New Vehicles

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    This paper presents an overview of the economics literature on the effect of Corporate Average Fuel Economy (CAFE) standards on the new vehicle market. Since 1978, CAFE has imposed fuel economy standards for cars and light trucks sold in the U.S. market. This paper reviews the history of the standards, followed by a discussion of the major upcoming changes in implementation and stringency. It describes strategies that firms can use to meet the standards and reviews the CAFE literature as it applies to the new vehicle market. The paper concludes by highlighting areas for future research in light of the upcoming changes to CAFE.CAFE, costs, structural estimation

    Physical conditions in CaFe interstellar clouds

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    Interstellar clouds that exhibit strong Ca I and Fe I lines were called CaFe clouds. The ionisation equilibrium equations were used to model the column densities of Ca II, Ca I, K I, Na I, Fe I and Ti II in CaFe clouds. The chemical composition of CaFe clouds is that of the Solar System and no depletion of elements onto dust grains is seen. The CaFe clouds have high electron densities n=1 cm^-3 that leads to high column densities of neutral Ca and Fe.Comment: Changed content, figure adde
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