PENGARUH MODAL, LUAS LAHAN, PUPUK, DAN TENAGA KERJA TERHADAP PRODUKSI KOPI ROBUSTA BSIP-TRI

Abstract

Robusta coffee is coffee that is easier to grow in both the lowlands and highlands. This type of robusta coffee is relatively more resistant to pests and diseases, including leaf rust. This makes the price of robusta coffee cheaper. However, high and low production is caused by several production factors such as capital, land, fertilizer and labor which affect the efficiency of coffee cultivation. So the aim of this research is to analyze the influence of capital, land area, fertilizer and labor on BSIP-TRI (Badan Standarisasi Instrumen Pertanian Tanaman Industri dan Penyegar) robusta coffee production. Based on the data, this research uses a quantitative approach because it is based on calculations. The research results show that capital and fertilizer have a significant effect on BSIP-TRI (Badan Standarisasi Instrumen Pertanian Tanaman Industri dan Penyegar) robusta coffee production, while land area and labor do not have a significant effect on the amount of BSIP-TRI robusta coffee production. This means that it is necessary to form a special section of qualified workers at BSIP-TRI with innovative skills and expand land to increase robusta coffee production so that it can be sold commerciall