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Changes in energy expenditure associated with ingestion of high protein, high fat versus high protein, low fat meals among underweight, normal weight, and overweight females

By Amy Jo Riggs, Barry D White and Sareen S Gropper
Topics: Research
Publisher: BioMed Central
OAI identifier: oai:pubmedcentral.nih.gov:2211287
Provided by: PubMed Central
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