Skip to main content
Article thumbnail
Location of Repository

Changes in energy expenditure associated with ingestion of high protein, high fat versus high protein, low fat meals among underweight, normal weight, and overweight females

By Amy Jo Riggs, Barry D White and Sareen S Gropper
Topics: Research
Publisher: BioMed Central
OAI identifier:
Provided by: PubMed Central
Download PDF:
Sorry, we are unable to provide the full text but you may find it at the following location(s):
  • http://www.pubmedcentral.nih.g... (external link)
  • Suggested articles


    1. (2007). Adami HO: Low carbohydrate-high protein diet and mortality in a cohort of Swedish women.
    2. (2002). Anonymous: The truth about diet. Consum Rep
    3. (2003). Astrup A: Meals with similar energy densities but rich in protein, fat, carbohydrate, or alcohol have different effects on energy expenditure and substrate metabolism but not on appetite and energy intake.
    4. (1981). Callingham BA: Postprandial thermogenesis in obesity. Clin Sci
    5. (1992). Contaldo F: Postprandial thermogenesis in leanness and anorexia nervosa. Annals Nutr Metabo
    6. (1978). Dauncey MJ: Elevated metabolic rates in obesity. Lancet
    7. (1985). DC: The thermic effect of carbohydrate versus fat feeding in man. Metabolism
    8. Disease Control and Prevention (CDC): Overweight and Obesity: Defining Overweight and Obesity. [ h t t p : /
    9. (1984). E: Diet-induced thermogenesis measured over a whole day in obese and nonobese women.
    10. (2002). E: High-protein weight loss diets: Are they safe and do they work? A review of the experimental and epidemiologic data. Nutr Rev
    11. (1976). E: Thermic effect of glucose in obese subjects studied by direct and indirect calorimetry.
    12. (1982). E: Twenty-four hour energy expenditure and resting metabolic rate in obese, moderately obese, and control subjects.
    13. (2004). Effect of organ and tissue masses on resting energy expenditure in underweight, normal weight, and obese adults. Int J Obesity Rel Metabo Dis
    14. (1989). Federspil G: Dietary-induced thermogenesis in obesity. Response to mixed and carbohydrate meals. Acta Diabetologica
    15. (2004). Flegal KM: Prevalence of overweight and obesity among US children, adolescents, and adults 1999–2002. J Am Med Assoc
    16. (1997). Het Hof KH: Dietinduced thermogenesis and satiety in humans after full-fat and reduced-fat meals. Phy Behav
    17. (1988). Inaoka T: Postprandial resting metabolic rate and body composition in the moderately obese and normal-weight adult subjects at sitting posture.
    18. (1982). Jequier E: Glucose-induced thermogenesis in nondiabetic and diabetic obese subjects. Diabetes
    19. (1985). JK: Thermic effect of feeding carbohydrate, fat, protein, and mixed meal in lean and obese subjects.
    20. (1976). Leveille GA: Calorigenic response in obese and nonobese women.
    21. (1982). Macdonald I: Differences in dietary-induced thermogenesis with various carbohydrates in normal and overweight men.
    22. (2005). Moritani T: The effect of a high-carbohydrate meal on postprandial thermogenesis and sympathetic nervous system activity in boys with a recent onset of obesity. Metabolism: Clin Exp
    23. (1979). Oude Ophuis AJ, Hautvast JG: Resting metabolic rate in obese and normal weight women.
    24. (2001). Postprandial de novo lipogenesis and metabolic changes induced by a high-carbohydrate, low-fat meal in lean and overweight men.
    25. (1990). Protein Turnover and thermogenesis in response to highprotein and high-carbohydrate feeding in men.
    26. (1992). Shetty PS: Thermic effect of a meal. Role in chronic undernutrition.
    27. (2000). Short-term satiety in preschool children: a comparison between a high protein meal and a high carbohydrate meal. Intern J Food Sci and Nutr
    28. (1991). ST: Total daily energy expenditure and activity level in anorexia nervosa.
    29. (2004). State-level estimates of annual medical expenditures attributable to obesity. Obesity Res
    30. (2007). Trichopoulos D: Low-carbohydrate-high protein diet and long-term survival in a general population cohort.
    31. (1996). Westerterp KR: Effects of dietary fat and carbohydrate exchange on human energy metabolism. Appetite

    To submit an update or takedown request for this paper, please submit an Update/Correction/Removal Request.