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COHORT ANALYSIS OF FOOD CONSUMPTION: A CASE OF RAPIDLY CHANGING JAPANESE CONSUMPTION

By Hiroshi Mori, III Everett G. Lowe, Dennis L. Clason and William D. Gorman

Abstract

Food Consumption/Nutrition/Food Safety,

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Citations

  1. (1997). Cohort analysis of saving behavior by U.S. households.
  2. (1988). Demand for meats in Japan: a review and an update of elasticity estimates.