Young Women in the Girls School of Home Economics Preparing Dinner at the 1931 Indiana State Fair

Abstract

Young women enrolled in the State Fair Girl's School of Home Economics are preparing ginger ale salad rings to be served at the annual banquet held in honor of the State Fair Board. This was part of their cooking instruction and was directed by Miss Eulalie Mull, of Shelbyville, Indiana

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Last time updated on 11/06/2012

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