Skip to main content
Article thumbnail
Location of Repository

D salcoolisation enzymatique des liquides de fermentation

By Louvain-la-Neuve (Belgium).) Sabine (Louvain Univ. Catholique Gorczyca


BSE B225058Q / UCL - Université Catholique de LouvainSIGLEBEBelgiu

Topics: 02A - Agricultural chemistry, fertilisers, animal feed, silage, pesticides, soil conditioners, 06H - Food technology, food microbiology
Year: 1985
OAI identifier:
Provided by: OpenGrey Repository
Download PDF:
Sorry, we are unable to provide the full text but you may find it at the following location(s):
  • (external link)
  • Suggested articles

    To submit an update or takedown request for this paper, please submit an Update/Correction/Removal Request.