Location of Repository

Zellaufschluss Zwischenbericht

By M. Loncin, F.R.). Inst. fuer Lebensmittelverfahrenstechnik Karlsruhe Univ. (Thailand) (Germany and F.R.) Bonn (Germany Deutsche Forschungsgemeinschaft


SIGLETechnische Informationsbibliothek Hannover: AC 6060. / FIZ - Fachinformationszzentrum Karlsruhe / TIB - Technische InformationsbibliothekDEGerman

Topics: 06H - Food technology, food microbiology
Year: 1981
OAI identifier:
Provided by: OpenGrey Repository
Download PDF:
Sorry, we are unable to provide the full text but you may find it at the following location(s):
  • http://hdl.handle.net/10068/12... (external link)
  • Suggested articles

    To submit an update or takedown request for this paper, please submit an Update/Correction/Removal Request.