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Gasdiffusionsstudien an verschiedenen Gemuesearten als Grundlage verbesserter CA-Technologie

By B. Brueckner


SIGLEAvailable from: Hannover Univ. (Germany). Universitaetsbibliothek / FIZ - Fachinformationszzentrum Karlsruhe / TIB - Technische InformationsbibliothekDEGerman

Topics: 02C - Agricultural engineering, 02D - Agronomy, crop production, crop diseases, horticulture, 06W - Botany, MARKET VEGETABLES, CONTROLLED ATMOSPHERE STORAGE, PLANT TISSUES, DIFFUSION, O (SYMBOL), CARBON DIOXIDE, CARROTS, CUCUMBERS, TOMATOES
Year: 1991
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Provided by: OpenGrey Repository
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