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Effects of various nitrogen-fertilizer regimes on the milling and baking qualities of home-grown breadmaking wheats

By S. Hook, S.E. Salmon, B Stewart and London (United Kingdom) Home Grown Cereals Authority

Abstract

1.00; final report of a project carried out at the Flour Milling and Baking Research Assoc., Chorleywood (GB)Available from British Library Document Supply Centre- DSC:4303.4478(14) / BLDSC - British Library Document Supply CentreSIGLEGBUnited Kingdo

Topics: 02D - Agronomy, crop production, crop diseases, horticulture, 02A - Agricultural chemistry, fertilisers, animal feed, silage, pesticides, soil conditioners, 06H - Food technology, food microbiology
Year: 1989
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Provided by: OpenGrey Repository
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