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Organic food and farming Myth and reality; organic vs non-organic: the facts

By C. Fookes, London (United Kingdom) Sustain and Bristol (United Kingdom) Soil Association Ltd.


Available from British Library Document Supply Centre-DSC:m02/24532 / BLDSC - British Library Document Supply CentreSIGLEGBUnited Kingdo

Topics: 02B - Agricultural economics, agricultural markets, 02D - Agronomy, crop production, crop diseases, horticulture, HEALTHIER, NUTRIENTS, PESTICIDES, CONSUMERS
Year: 2001
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Provided by: OpenGrey Repository
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