journal article
oaioai:www.repository.cam.ac.uk:1810/253042

The potential for land sparing to offset greenhouse gas emissions from agriculture

Authors
    Publication date
    4 January 2016
    Publisher
    Springer Nature
    Doi

      Abstract

      Reducing agricultural emissions during times of increasing food demand is a challenge. Research, using the UK as an example, now shows the technical mitigation potential of increasing agricultural yields, reducing farmed area and restoring habitats

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      This paper was published in Apollo (Cambridge).

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